Public Good Agricultural Practices Certification Schemes in Chosen EU Countries
Małgorzata Pink
Department of Economics and Food Economy, Faculty of Agriculture and Economics, University of Agriculture in KrakowPoland
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, e Anna Gorczyca
Department of Microbiology and Biomonitoring, Faculty of Agriculture and Economics, University of Agriculture in KrakowPoland
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14 dic 2023
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 14 dic 2023
Pagine: 525 - 541
Ricevuto: 14 apr 2023
Accettato: 15 ago 2023
DOI: https://doi.org/10.2478/euco-2023-0028
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© 2023 Małgorzata Pink et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Pink, Małgorzata
Department of Economics and Food Economy, Faculty of Agriculture and Economics, University of Agriculture in KrakowPoland
Grochola, Katarzyna
Department of Microbiology and Biomonitoring, Faculty of Agriculture and Economics, University of Agriculture in KrakowPoland
Gorczyca, Anna
Department of Microbiology and Biomonitoring, Faculty of Agriculture and Economics, University of Agriculture in KrakowPoland