One-week sorghum (Sorghum bicolor L.) grain consumption is insufficient to increase adiponectin levels in prediabetic adults

Division of Endocrinology, Metabolism, and Diabetes, Department of Internal Medicine, Dr. Soetomo General Academic Hospital, Faculty of Medicine Universitas AirlanggaIndonesia

Rahardjo, Teguh

Division of Endocrinology, Metabolism, and Diabetes, Department of Internal Medicine, Dr. Soetomo General Academic Hospital, Faculty of Medicine Universitas AirlanggaIndonesia

Soelistijo, Soebagijo Adi

Division of Endocrinology, Metabolism, and Diabetes, Department of Internal Medicine, Dr. Soetomo General Academic Hospital, Faculty of Medicine Universitas AirlanggaIndonesia

Rahmawati, Siti

Faculty of Medicine Universitas AirlanggaIndonesia

Lingua:: Inglese

Frequenza di pubblicazione:: 1 volte all'anno
Argomenti della rivista:: Scienze biologiche, Biologia molecolare, Neurobiologia, Medicina, Scienze medicali di base, Scienze medicali di base, altro, Medicina clinica, Medicina interna, Endocrinologia, Diabetologia

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One-week sorghum (Sorghum bicolor L.) grain consumption is insufficient to increase adiponectin levels in prediabetic adults

Sony Wibisono Mudjanarko

Teguh Rahardjo

Soebagijo Adi Soelistijo

Siti Rahmawati

Pubblicato online: 12 feb 2024

Pagine: 11 - 18

DOI: https://doi.org/10.2478/enr-2024-0002

Parole chiaveadiponectin, body mass index, insulin resistance, prediabetic, sorghum

© 2024 Sony Wibisono Mudjanarko et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Parole chiave
adiponectin, body mass index, insulin resistance, prediabetic, sorghum