Model-driven decision support to facilitate efficient fresh food deliveries
Categoria dell'articolo: Research Article
Pubblicato online: 22 giu 2020
Pagine: 1 - 9
Ricevuto: 04 ott 2019
Accettato: 09 gen 2020
DOI: https://doi.org/10.2478/boku-2020-0001
Parole chiave
© 2020 Christian Fikar, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
The delivery of fresh food is challenged by various uncertainties present in daily logistics operations. To facilitate successful operations, this work reviews the recent work on model-driven decision support systems to identify research gaps and derive implications. Introduced systems in literature mainly employ simulation or optimization methods and focus on the consideration of industry specifics such as short shelf lives and the importance of efficient temperature control. Therefore, food quality models are often integrated to enable one to monitor quality throughout supply chain operations and adjust planning procedure respectively. To strengthen research, future work focusing on a stronger consideration of customer-related factors and holistic approaches considering various interdependencies present in fresh food logistics operations are required.