NodC -based evaluation of the occurrence of bacteria in nodules of Pisum sativum isolated on YEM agar
, , e
11 giu 2019
INFORMAZIONI SU QUESTO ARTICOLO
Categoria dell'articolo: Research Article
Pubblicato online: 11 giu 2019
Pagine: 59 - 67
Ricevuto: 03 ott 2018
Accettato: 10 dic 2018
DOI: https://doi.org/10.2478/boku-2019-0005
Parole chiave
© 2019 Anna Lenart-Boroń, Tadeusz Zając, Piotr Mateusz Boroń, Agnieszka Klimek-Kopyra, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Lenart-Boroń, Anna
Department of Microbiology, University of Agriculture in CracowCracow, Poland
Zając, Tadeusz
Department of Crop Production, University of Agriculture in CracowCracow, Poland
Boroń, Piotr Mateusz
Department of Forest Pathology, Mycology and Tree Physiology; University of Agriculture in CracowCracow, Poland
Klimek-Kopyra, Agnieszka
Department of Crop Production, University of Agriculture in CracowCracow, Poland