INFORMAZIONI SU QUESTO ARTICOLO

Cita

Kristýna Šimák-Líbalová
University of South Bohemia in České Budějovice
Miloslav Šoch
University of South Bohemia in České Budějovice
Anna Šimková
University of South Bohemia in České Budějovice
Kateřina Švejdová
University of South Bohemia in České Budějovice
Václav Pálka
University of South Bohemia in České Budějovice
Luboš Zábranský
University of South Bohemia in České Budějovice
Bohuslav Čermák
University of South Bohemia in České Budějovice
ISSN:
2344-150X
Lingua:
Inglese
Frequenza di pubblicazione:
2 volte all'anno
Argomenti della rivista:
Industrial Chemistry, other, Food Science and Technology