INFORMAZIONI SU QUESTO ARTICOLO

Cita

Václav Pálka
University of South Bohemia in České Budějovice e
Miloslav Šoch
University of South Bohemia in České Budějovice
Luboš Zábranský
University of South Bohemia in České Budějovice
Kateřina Švejdová
University of South Bohemia in České Budějovice
Anna Šimková
University of South Bohemia in České Budějovice
Zdeněk Peksa
University of South Bohemia in České Budějovice
Hana Dušová
University of South Bohemia in České Budějovice
ISSN:
2344-150X
Lingua:
Inglese
Frequenza di pubblicazione:
2 volte all'anno
Argomenti della rivista:
Industrial Chemistry, other, Food Science and Technology