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Cucumber fruit nutrient quality as influenced by variety and organic fertiliser rate

Eyitayo Adekunle Makinde

Eyitayo Adekunle Makinde

Department of Horticulture, Federal University of AgricultureAbeokuta, Nigeria
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Makinde, Eyitayo Adekunle
, 
Iyabo Modupe Alarima

Iyabo Modupe Alarima

Department of Horticultural Technology, Federal PolytechnicIlaro, Nigeria
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Alarima, Iyabo Modupe
, 
Olawale Sunday Ayeni

Olawale Sunday Ayeni

Department of Horticulture, Federal University of AgricultureAbeokuta, Nigeria
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Ayeni, Olawale Sunday
 e 
Taofik Akinyemi Shittu

Taofik Akinyemi Shittu

Department of Food Science and Technology, Federal University of AgricultureNigeria
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Shittu, Taofik Akinyemi
  
10 nov 2024
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Pubblicato online: 10 nov 2024
Pagine: 150 - 156
Ricevuto: 18 giu 2024
Accettato: 28 ott 2024
DOI: https://doi.org/10.2478/ats-2024-0015
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© 2024 Eyitayo Adekunle Makinde et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Makinde, Eyitayo Adekunle
Department of Horticulture, Federal University of AgricultureAbeokuta, Nigeria
Alarima, Iyabo Modupe
Department of Horticultural Technology, Federal PolytechnicIlaro, Nigeria
Ayeni, Olawale Sunday
Department of Horticulture, Federal University of AgricultureAbeokuta, Nigeria
Shittu, Taofik Akinyemi
Department of Food Science and Technology, Federal University of AgricultureNigeria
Lingua:
Inglese
Frequenza di pubblicazione:
1 volte all'anno
Argomenti della rivista:
Scienze biologiche, Botanica
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