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A survey of the functional, gut digestive, and serum antioxidant factors in Salmo trutta caspius (Kessler) fingerlings with the application of a dietary synbiotic

Maryam Aftabgard

Maryam Aftabgard

Department of Fisheries, College of Natural Resources, Bandar Abbas Branch, Islamic Azad University, P.O. Box: 79159–1311,Bandar Abbas, Iran
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Aftabgard, Maryam
, 
Alireza Salarzadeh

Alireza Salarzadeh

Department of Fisheries, College of Natural Resources, Bandar Abbas Branch, Islamic Azad University, P.O. Box: 79159-1311,Bandar Abbas, Iran
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Salarzadeh, Alireza
, 
Mahmoud Mohseni

Mahmoud Mohseni

Coldwater Fishes Research Center (CFRC), Iranian Fisheries Science Research Institute (IFSRI), Agricultural Research, Education and Extension Organization (AREEO), P.O.Box: 46815–467,Tonekabon, Iran
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Mohseni, Mahmoud
, 
Amir Houshang Bahri Shabanipour

Amir Houshang Bahri Shabanipour

Department of Fisheries, College of Natural Resources, Bandar Abbas Branch, Islamic Azad University, P.O. Box: 79159-1311,Bandar Abbas, Iran
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Shabanipour, Amir Houshang Bahri
 e 
Mohammad Ebrahim Jalil Zorriehzahra

Mohammad Ebrahim Jalil Zorriehzahra

Department of Aquatic Animal Health and Diseases, Iranian Fisheries Science Research Institute IFSRI), Agricultural Research, Education and Extension Organization (AREEO), P.O. Box: 15745–133,Tehran, Iran
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Zorriehzahra, Mohammad Ebrahim Jalil
  
12 giu 2018
A survey of the functional, gut digestive, and serum antioxidant factors in Salmo trutta caspius (Kessler) fingerlings with the application of a dietary synbiotic's Cover Image
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Pubblicato online: 12 giu 2018
Pagine: 31 - 38
Ricevuto: 19 apr 2017
Accettato: 05 dic 2017
DOI: https://doi.org/10.2478/aopf-2018-0004
Parole chiave
© 2018 Maryam Aftabgard, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Scienze biologiche, Zoologia, Scienze della vita, altro
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