Influence of Diet Changes on the Condition and Physiological State of Juvenile Sea Trout (Salmo trutta )
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13 nov 2023
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 13 nov 2023
Pagine: 1131 - 1145
Ricevuto: 29 ago 2022
Accettato: 24 gen 2023
DOI: https://doi.org/10.2478/aoas-2023-0016
Parole chiave
© 2023 Zdzisław Zakęś et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Zakęś, Zdzisław
Department of Aquaculture, Stanisław Sakowicz Inland Fisheries InstitutePoland
Rożyński, Maciej
Department of Aquaculture, Stanisław Sakowicz Inland Fisheries InstitutePoland
Gomułka, Piotr
Department of Ichthyology and Aquaculture, Faculty of Animal Bioengineering, University of Warmia and MazuryOlsztyn, Poland
Rożyński, Rafał
Department of Salmonid Research, Stanisław Sakowicz Inland Fisheries InstituteOlsztyn, Poland
Pietrzak-Fiećko, Renata
Department of Commodities and Food Analysis, Faculty of Food Sciences, University of Warmia and MazuryOlsztyn, Poland
Demska-Zakęś, Krystyna
Department of Ichthyology and Aquaculture, Faculty of Animal Bioengineering, University of Warmia and MazuryOlsztyn, Poland