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Annals of Animal Science
Volume 22 (2022): Numero 3 (July 2022)
Accesso libero
Specific importance of low level dietary supplementation of
Lypomyces starkeyi CB1807
yeast strain in red sea bream (
Pagrus major
)
Ronick Spenly Shadrack
Ronick Spenly Shadrack
,
Ishikawa Manabu
Ishikawa Manabu
,
Saichiro Yokoyama
Saichiro Yokoyama
,
Shunsuke Koshio
Shunsuke Koshio
,
Vazquez Archdale Miguel
Vazquez Archdale Miguel
,
Zhang Yukun
Zhang Yukun
,
Kumbukani Mzengereza
Kumbukani Mzengereza
,
Seok Seo
Seok Seo
,
Serge Dossou
Serge Dossou
e
Mohammed F. El Basuini
Mohammed F. El Basuini
| 19 lug 2022
Annals of Animal Science
Volume 22 (2022): Numero 3 (July 2022)
INFORMAZIONI SU QUESTO ARTICOLO
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CONDIVIDI
Pubblicato online:
19 lug 2022
Pagine:
1073 - 1085
Ricevuto:
26 ago 2021
Accettato:
04 gen 2022
DOI:
https://doi.org/10.2478/aoas-2022-0012
Parole chiave
red sea bream
,
growth performance
,
oxidative status
,
blood health
,
immune response
© 2022 Ronick Spenly Shadrack et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Ronick Spenly Shadrack
The United Graduate School of Agriculture Sciences Kagoshima University
Japan
Faculty of Fisheries Kagoshima University
Japan
Ishikawa Manabu
Faculty of Fisheries Kagoshima University
Japan
Saichiro Yokoyama
Faculty of Fisheries Kagoshima University
Japan
Shunsuke Koshio
Faculty of Fisheries Kagoshima University
Japan
Vazquez Archdale Miguel
Faculty of Fisheries Kagoshima University
Japan
Zhang Yukun
The United Graduate School of Agriculture Sciences Kagoshima University
Japan
Faculty of Fisheries Kagoshima University
Japan
Kumbukani Mzengereza
The United Graduate School of Agriculture Sciences Kagoshima University
Japan
Faculty of Fisheries Kagoshima University
Japan
Seok Seo
The United Graduate School of Agriculture Sciences Kagoshima University
Japan
Faculty of Fisheries Kagoshima University
Japan
Serge Dossou
Laboratoire d’Hydrobiologie et d’Aquaculture, Faculté des Sciences Agronomiques, Université d’Abomey Calavi
Cotonou
Mohammed F. El Basuini
Department of Animal Production, Faculty of Agriculture, Tanta University
Tanta, Egypt
Faculty of Desert Agriculture King Salman International University
South Sinai, Egypt