Dietary silymarin, Silybum marianum extract ameliorates cadmium chloride toxicity in common carp, Cyprinus carpio
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12 mag 2022
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Pubblicato online: 12 mag 2022
Pagine: 741 - 750
Ricevuto: 25 mar 2021
Accettato: 06 ago 2021
DOI: https://doi.org/10.2478/aoas-2021-0065
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© 2022 Sarmad Ghazi Al-Shawi et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Al-Shawi, Sarmad Ghazi
Food Science Department, Agriculture College, Basrah UniversityBasrah, Iraq
Yousif, Asraa Yacoob
Animal Production Department, Agriculture College, Basrah UniversityBasrah, Iraq
Al-Younis, Zena Kadhim
Food Science Department, Agriculture College, Basrah UniversityBasrah, Iraq
Shichiyakh, Rustem Adamovich
Department of Management, Kuban State Agrarian University named after I.T. TrubilinKrasnodar
Zekiy, Angelina Olegovna
Department of Prosthetic Dentistry, Sechenov First Moscow State Medical UniversityMoscow
Naserabad, Saeid Shahbazi
Department of Fisheries, Faculty of Natural Resources, University of TehranKaraj