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Annals of Animal Science
Volume 19 (2019): Numero 3 (July 2019)
Accesso libero
The Effect of Administration of Copper Nanoparticles in Drinking Water on Redox Reactions in the Liver and Breast Muscle of Broiler Chickens
Katarzyna Ognik
Katarzyna Ognik
,
Ewelina Cholewińska
Ewelina Cholewińska
,
Anna Stępniowska
Anna Stępniowska
,
Aleksandra Drażbo
Aleksandra Drażbo
,
Krzysztof Kozłowski
Krzysztof Kozłowski
e
Jan Jankowski
Jan Jankowski
| 30 lug 2019
Annals of Animal Science
Volume 19 (2019): Numero 3 (July 2019)
INFORMAZIONI SU QUESTO ARTICOLO
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CONDIVIDI
Pubblicato online:
30 lug 2019
Pagine:
663 - 677
Ricevuto:
18 ott 2018
Accettato:
05 feb 2019
DOI:
https://doi.org/10.2478/aoas-2019-0009
Parole chiave
nano-copper
,
breast muscle
,
liver
,
minerals
,
redox status
,
chicken
© 2019 Katarzyna Ognik et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Katarzyna Ognik
Department of Biochemistry and Toxicology, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in Lublin
Lublin, Poland
Ewelina Cholewińska
Department of Biochemistry and Toxicology, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in Lublin
Lublin, Poland
Anna Stępniowska
Department of Biochemistry and Toxicology, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in Lublin
Lublin, Poland
Aleksandra Drażbo
Department of Poultry Science, Faculty of Animal Bioengineering, University of Warmia and Mazury
Olsztyn, Poland
Krzysztof Kozłowski
Department of Poultry Science, Faculty of Animal Bioengineering, University of Warmia and Mazury
Olsztyn, Poland
Jan Jankowski
Department of Poultry Science, Faculty of Animal Bioengineering, University of Warmia and Mazury
Olsztyn, Poland