Accesso libero

Influence of in Ovo Administration of Some Water-Soluble Vitamins on Hatchability Traits, Growth, Carcass Traits and Blood Chemistry of Japanese Quails

Mohamed Soliman El-Kholy

Mohamed Soliman El-Kholy

Department of Poultry, Faculty of Agriculture, Zagazig UniversityZagazig, Egypt
Cerca questo autore su
Sciendo|Google Scholar
El-Kholy, Mohamed Soliman
, 
Zenat Abd El-Gawad Ibrahim

Zenat Abd El-Gawad Ibrahim

Department of Poultry, Faculty of Agriculture, Zagazig UniversityZagazig, Egypt
Cerca questo autore su
Sciendo|Google Scholar
Ibrahim, Zenat Abd El-Gawad
, 
Mohamed Mamdoh El-Mekkawy

Mohamed Mamdoh El-Mekkawy

Department of Poultry, Faculty of Agriculture, Zagazig UniversityZagazig, Egypt
Cerca questo autore su
Sciendo|Google Scholar
El-Mekkawy, Mohamed Mamdoh
 e 
Mahmoud Alagawany

Mahmoud Alagawany

Department of Poultry, Faculty of Agriculture, Zagazig UniversityZagazig, Egypt
Cerca questo autore su
Sciendo|Google Scholar
Alagawany, Mahmoud
  
01 feb 2019
Influence of in Ovo Administration of Some Water-Soluble Vitamins on Hatchability Traits, Growth, Carcass Traits and Blood Chemistry of Japanese Quails's Cover Image
INFORMAZIONI SU QUESTO ARTICOLO
Articolo precedente
Articolo Successivo
Cita
Scarica la copertina
Pubblicato online: 01 feb 2019
Pagine: 97 - 111
Ricevuto: 10 mag 2018
Accettato: 10 set 2018
DOI: https://doi.org/10.2478/aoas-2018-0041
Parole chiave
© 2019 Mohamed Soliman El-Kholy et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Scienze biologiche, Biotecnologia, Zoologia, Medicina, Medicina veterinaria
Feed RSS della rivista