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White Tea is More Effective in Preservation of Bone Loss in Adult Rats Co-Exposed to Lead and Cadmium Compared to Black, Red or Green Tea

Ewa Tomaszewska

Ewa Tomaszewska

Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in LublinPoland
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Tomaszewska, Ewa
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Siemowit Muszyński

Siemowit Muszyński

Department of Physics, Faculty of Production Engineering, University of Life Sciences in LublinPoland
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Muszyński, Siemowit
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Piotr Dobrowolski

Piotr Dobrowolski

Department of Comparative Anatomy and Anthropology, Maria Curie-Skłodowska UniversityLublin, Poland
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Dobrowolski, Piotr
, 
Anna Winiarska-Mieczan

Anna Winiarska-Mieczan

Institute of Animal Nutrition and Bromatology, University of Life Sciences in LublinPoland
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Winiarska-Mieczan, Anna
, 
Małgorzata Kwiecień

Małgorzata Kwiecień

Institute of Animal Nutrition and Bromatology, University of Life Sciences in LublinPoland
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Kwiecień, Małgorzata
, 
Agnieszka Tomczyk-Warunek

Agnieszka Tomczyk-Warunek

Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in LublinPoland
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Tomczyk-Warunek, Agnieszka
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Marta Ejtel

Marta Ejtel

Department of Physics, Faculty of Production Engineering, University of Life Sciences in LublinPoland
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Ejtel, Marta
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Izabela Świetlicka

Izabela Świetlicka

Department of Physics, Faculty of Production Engineering, University of Life Sciences in LublinPoland
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Świetlicka, Izabela
 e 
Bożena Gładyszewska

Bożena Gładyszewska

Department of Physics, Faculty of Production Engineering, University of Life Sciences in LublinPoland
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Gładyszewska, Bożena
  
02 nov 2018
White Tea is More Effective in Preservation of Bone Loss in Adult Rats Co-Exposed to Lead and Cadmium Compared to Black, Red or Green Tea's Cover Image
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Pubblicato online: 02 nov 2018
Pagine: 937 - 953
Ricevuto: 26 gen 2018
Accettato: 17 mag 2018
DOI: https://doi.org/10.2478/aoas-2018-0026
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© 2018 Ewa Tomaszewska et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Scienze biologiche, Biotecnologia, Zoologia, Medicina, Medicina veterinaria
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