This work is licensed under the Creative Commons Attribution 4.0 International License.
Silva BN, Cadavez V, Caleja C, Pereira E, Calhelha RC, Añibarro-Ortega M, Finimundy T, Kostić M, Soković M, Teixeira JA, Barros L, Gonzales-Barron U. Phytochemical composition and bioactive potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. extracts. Foods 2023;12:947. doi: 10.3390/foods12050947SilvaBNCadavezVCalejaCPereiraECalhelhaRCAñibarro-OrtegaMFinimundyTKostićMSokovićMTeixeiraJABarrosLGonzales-BarronUPhytochemical composition and bioactive potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. extractsFoods20231294710.3390/foods12050947Open DOISearch in Google Scholar
Ută G, Manolescu Stefania D, Avram S. Therapeutic properties of several chemical compounds of Salvia officinalis L. in Alzheimer's disease. Mini-Rev Med Chem 2021;21:1421–30. doi: 10.2174/1389557521999201230200209UtăGManolescu StefaniaDAvramSTherapeutic properties of several chemical compounds of Salvia officinalis L. in Alzheimer's diseaseMini-Rev Med Chem20212114213010.2174/1389557521999201230200209Open DOISearch in Google Scholar
Jakovljević M, Jokić S, Molnar M, Jašić M, Babić J, Jukić H, Banjari I. Bioactive profile of various Salvia officinalis L. preparations. Plants 2019;8:55. doi: 10.3390/plants8030055JakovljevićMJokićSMolnarMJašićMBabićJJukićHBanjariIBioactive profile of various Salvia officinalis L. preparationsPlants201985510.3390/plants8030055Open DOISearch in Google Scholar
Ghorbani A, Esmaeilizadeh M. Pharmacological properties of Salvia officinalis and its components. J Tradit Complement Med 2017;7:433–40. doi: 10.1016/j.jtcme.2016.12.014GhorbaniAEsmaeilizadehMPharmacological properties of Salvia officinalis and its componentsJ Tradit Complement Med201774334010.1016/j.jtcme.2016.12.014Open DOISearch in Google Scholar
Kolac UK, Ustuner MC, Tekin N, Ustuner D, Colak E, Entok E. The anti-inflammatory and antioxidant effects of Salvia officinalis on lipopolysaccharide-induced inflammation in rats. J Med Food 2017;20:1193–200. doi: 10.1089/jmf.2017.0035KolacUKUstunerMCTekinNUstunerDColakEEntokEThe anti-inflammatory and antioxidant effects of Salvia officinalis on lipopolysaccharide-induced inflammation in ratsJ Med Food201720119320010.1089/jmf.2017.0035Open DOISearch in Google Scholar
Faridzadeh A, Salimi Y, Ghasemirad H, Kargar M, Rashtchian A, Mahmoudvand G, Deravi N. Neuroprotective potential of aromatic herbs: rosemary, sage, and lavender. Front Neurosci 2022;16:909833. doi: 10.3389/fnins.2022.909833FaridzadehASalimiYGhasemiradHKargarMRashtchianAMahmoudvandGDeraviNNeuroprotective potential of aromatic herbs: rosemary, sage, and lavenderFront Neurosci20221690983310.3389/fnins.2022.909833Open DOISearch in Google Scholar
Diab KA, Fahmy MA, Hassan ZM, Hassan EM, Salama AB, Omara EA. Genotoxicity of carbon tetrachloride and the protective role of essential oil of Salvia officinalis L. in mice using chromosomal aberration, micronuclei formation, and comet assay. Environ Sci Pollut Res 2018;25:1621–36. doi: 10.1007/s11356-017-0601-2DiabKAFahmyMAHassanZMHassanEMSalamaABOmaraEAGenotoxicity of carbon tetrachloride and the protective role of essential oil of Salvia officinalis L. in mice using chromosomal aberration, micronuclei formation, and comet assayEnviron Sci Pollut Res20182516213610.1007/s11356-017-0601-2Open DOISearch in Google Scholar
Radulović NS, Genčić MS, Stojanović NM, Ranđelović PJ, Stojanović-Radić ZZ, Stojiljković NI. Toxic essential oils. Part V: Behaviour modulating and toxic properties of thujones and thujone-containing essential oils of Salvia officinalis L., Artemisia absinthium L., Thuja occidentalis and Tanacetum vulgare. Food Chem Toxicol 2017;105:355–69. doi: 10.1016/j.fct.2017.04.044RadulovićNSGenčićMSStojanovićNMRanđelovićPJStojanović-RadićZZStojiljkovićNIToxic essential oils. Part V: Behaviour modulating and toxic properties of thujones and thujone-containing essential oils of Salvia officinalis L., Artemisia absinthium L., Thuja occidentalis and Tanacetum vulgareFood Chem Toxicol20171053556910.1016/j.fct.2017.04.044Open DOISearch in Google Scholar
Nikolić B, Mitić-Ćulafić D, Vuković-Gačić B, Knežević-Vukčević J. The antimutagenic effect of monoterpenes against UV-irradiation-, 4NQO- and t-BOOH-induced mutagenesis in coli. Arch Biol Sci 2011;63:117–28. doi: 10.2298/ABS1101117NNikolićBMitić-ĆulafićDVuković-GačićBKnežević-VukčevićJThe antimutagenic effect of monoterpenes against UV-irradiation-, 4NQO- and t-BOOH-induced mutagenesis in coliArch Biol Sci2011631172810.2298/ABS1101117NOpen DOISearch in Google Scholar
Vuković-Gačić B, Nikčević S, Berić-Bjedov T, Knežević-Vukčević J, Simić D. Antimutagenic effect of essential oil of sage (Salvia officinalis L.) and its monoterpenes against UV-induced mutations in Escherichia coli and Saccharomyces cerevisiae. Food Chem Toxicol 2006;44:1730–8. doi: 10.1016/j.fct.2006.05.011Vuković-GačićBNikčevićSBerić-BjedovTKnežević-VukčevićJSimićDAntimutagenic effect of essential oil of sage (Salvia officinalis L.) and its monoterpenes against UV-induced mutations in Escherichia coli and Saccharomyces cerevisiaeFood Chem Toxicol2006441730810.1016/j.fct.2006.05.011Open DOISearch in Google Scholar
Margetts G, Kleidonas S, Zaibi NS, Zaibi MS, Edwards KD. Evidence for anti-inflammatory effects and modulation of neurotransmitter metabolism by Salvia officinalis L. BMC Complement Med Ther 2022;22(1):131. doi: 10.1186/s12906-022-03605-1MargettsGKleidonasSZaibiNSZaibiMSEdwardsKDEvidence for anti-inflammatory effects and modulation of neurotransmitter metabolism by Salvia officinalis L.BMC Complement Med Ther202222113110.1186/s12906-022-03605-1Open DOISearch in Google Scholar
Wojtunik-Kulesza KA. Toxicity of selected monoterpenes and essential oils rich in these compounds. Molecules 2022;27(5):1716. doi: 10.3390/molecules27051716Wojtunik-KuleszaKAToxicity of selected monoterpenes and essential oils rich in these compoundsMolecules2022275171610.3390/molecules27051716Open DOISearch in Google Scholar
Agus HH. Terpene toxicity and oxidative stress. In: Patel VB, Preedy VR, editors. Toxicology. Cambridge: Academic Press; 2021. p. 33–42.AgusHHTerpene toxicity and oxidative stressIn:PatelVBPreedyVReditors.ToxicologyCambridgeAcademic Press20213342Search in Google Scholar
Singleton VL, Orthofer R, Lamuela-Raventós RM. Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagent. Methods Enzymol 1999;299:152–78. doi: 10.1016/S0076-6879(99)99017-1SingletonVLOrthoferRLamuela-RaventósRMAnalysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagentMethods Enzymol19992991527810.1016/S0076-6879(99)99017-1Open DOISearch in Google Scholar
Chang C-C, Yang M-H, Wen H-M, Chern J-C. Estimation of total flavonoid content in propolis by two complementary colometric methods. J Food Drug Anal 2020;10:178–82. doi: 10.38212/2224-6614.2748ChangC-CYangM-HWenH-MChernJ-CEstimation of total flavonoid content in propolis by two complementary colometric methodsJ Food Drug Anal2020101788210.38212/2224-6614.2748Open DOISearch in Google Scholar
National Institute of Standards and Technology. NIST/EPA/NIH Mass Spectral Library (NIST 14) [displayed 8 May 2024]. Available at: https://www.nist.gov/srd/nist-standard-reference-database-1aNational Institute of Standards and TechnologyNIST/EPA/NIH Mass Spectral Library (NIST 14) [displayed 8 May 2024]Available at: https://www.nist.gov/srd/nist-standard-reference-database-1aSearch in Google Scholar
Re R, Pellegrini N, Proteggente A, Pannala A, Yang M, Rice-Evans C. Antioxidant activity applying an improved ABTS radical cation decolorization assay. Free Radic Biol Med 1999;26:1231–7. doi: 10.1016/S0891-5849(98)00315-3ReRPellegriniNProteggenteAPannalaAYangMRice-EvansCAntioxidant activity applying an improved ABTS radical cation decolorization assayFree Radic Biol Med1999261231710.1016/S0891-5849(98)00315-3Open DOISearch in Google Scholar
Strober W. Trypan blue exclusion test of cell viability. Curr Protoc Immunol 2015;111:A3.B.1–3. doi: 10.1002/0471142735.ima03bs111StroberWTrypan blue exclusion test of cell viabilityCurr Protoc Immunol2015111A3.B.1310.1002/0471142735.ima03bs111Open DOISearch in Google Scholar
Mannervik B. Measurement of glutathione reductase activity. Curr Protoc Toxicol 1999;Chapter 7:Unit 7.2. doi: 10.1002/0471140856.tx0702s00MannervikBMeasurement of glutathione reductase activityCurr Protoc Toxicol1999Chapter 7:Unit 7.2.10.1002/0471140856.tx0702s00Open DOISearch in Google Scholar
Alamdari DH, Paletas K, Pegiou T, Sarigianni M, Befani C, Koliakos G. A novel assay for the evaluation of the prooxidant-antioxidant balance, before and after antioxidant vitamin administration in type II diabetes patients. Clin Biochem 2007;40:248–54. doi: 10.1016/j.clinbiochem.2006.10.017AlamdariDHPaletasKPegiouTSarigianniMBefaniCKoliakosGA novel assay for the evaluation of the prooxidant-antioxidant balance, before and after antioxidant vitamin administration in type II diabetes patientsClin Biochem2007402485410.1016/j.clinbiochem.2006.10.017Open DOISearch in Google Scholar
Fenech M. The in vitro micronucleus technique. Mutat Res 2000;455:81–95. doi: 10.1016/S0027-5107(00)00065-8FenechMThe in vitro micronucleus techniqueMutat Res2000455819510.1016/S0027-5107(00)00065-8Open DOISearch in Google Scholar
Fenech M, Chang WP, Kirsch-Volders M, Holland N, Bonassi S, Zeiger E. HUMN project: detailed description of the scoring criteria for the cytokinesis-block micronucleus assay using isolated human lymphocyte cultures. Mutat Res 2003;534:65–75. doi: 10.1016/S1383-5718(02)00249-8FenechMChangWPKirsch-VoldersMHollandNBonassiSZeigerEHUMN project: detailed description of the scoring criteria for the cytokinesis-block micronucleus assay using isolated human lymphocyte culturesMutat Res2003534657510.1016/S1383-5718(02)00249-8Open DOISearch in Google Scholar
Talaat AN, Ebada SS, Labib RM, Esmat AN, Youssef FS, Singab AN. Verification of the anti-inflammatory activity of the polyphenolic-rich fraction of Araucaria bidwillii Hook. using phytohaemagglutinin-stimulated human peripheral blood mononuclear cells and virtual screening. J Ethnopharmacol 2018;226:44–7. doi: 10.1016/j.jep.2018.07.026TalaatANEbadaSSLabibRMEsmatANYoussefFSSingabANVerification of the anti-inflammatory activity of the polyphenolic-rich fraction of Araucaria bidwillii Hook. using phytohaemagglutinin-stimulated human peripheral blood mononuclear cells and virtual screeningJ Ethnopharmacol201822644710.1016/j.jep.2018.07.026Open DOISearch in Google Scholar
Askari VR, Rahimi VB, Zargarani R, Ghodsi R, Boskabady M, Boskabady MH. Anti-oxidant and anti-inflammatory effects of auraptene on phytohemagglutinin (PHA)-induced inflammation in human lymphocytes. Pharmacol Rep 2021;73:154–62. doi: 10.1007/s43440-020-00083-5.AskariVRRahimiVBZargaraniRGhodsiRBoskabadyMBoskabadyMHAnti-oxidant and anti-inflammatory effects of auraptene on phytohemagglutinin (PHA)-induced inflammation in human lymphocytesPharmacol Rep2021731546210.1007/s43440-020-00083-5Open DOISearch in Google Scholar
Ellman GL, Courtney KD, Andres Jr V, Feather-Stone RM. A new and rapid colorimetric determination of acetylcholinesterase activity. Biochem Pharmacol 1961;7:88–95. doi: 10.1016/0006-2952(61)90145-9EllmanGLCourtneyKDAndresVJrFeather-StoneRMA new and rapid colorimetric determination of acetylcholinesterase activityBiochem Pharmacol19617889510.1016/0006-2952(61)90145-9Open DOISearch in Google Scholar
Lazarević-Pašti T, Čolović M, Savić J, Momić T, Vasć V. Oxidation of diazinon and malathion by myeloperoxidase. Pestic Biochem Physiol 2011;100:140–4. doi: 10.1016/j.pestbp.2011.03.001Lazarević-PaštiTČolovićMSavićJMomićTVasćVOxidation of diazinon and malathion by myeloperoxidasePestic Biochem Physiol2011100140410.1016/j.pestbp.2011.03.001Open DOISearch in Google Scholar
El-Rafie HM, El-Aziz SMA, Zahran MK. In vitro cytotoxicity against breast cancer using biogenically synthesized gold and iron oxide nanoparticles derived from the hydroethanolic extract of Salvia officinalis L. Chem Pap 2023;77:361–73. doi: 10.1007/s11696-022-02464-xEl-RafieHMEl-AzizSMAZahranMKIn vitro cytotoxicity against breast cancer using biogenically synthesized gold and iron oxide nanoparticles derived from the hydroethanolic extract of Salvia officinalis L.Chem Pap2023773617310.1007/s11696-022-02464-xOpen DOISearch in Google Scholar
Mocan A, Babotă M, Pop A, Fizesan I, Diuzheva A, Locatelli M, Carradori S, Campestre C, Menghini L, Sisea CR, Sokovic M, Zengin G, Păltinean R, Bădărău S, Vodnar DC, Crisan G. Chemical constituents and biologic activities of sage species: A comparison between Salvia officinalis L., S. glutinosa L. and S. transsylvanica (Schur ex Griseb. & Schenk) Schur. Antioxidants 2020;9(6):480. doi: 10.3390/antiox9060480MocanABabotăMPopAFizesanIDiuzhevaALocatelliMCarradoriSCampestreCMenghiniLSiseaCRSokovicMZenginGPăltineanRBădărăuSVodnarDCCrisanGChemical constituents and biologic activities of sage species: A comparison between Salvia officinalis L., S. glutinosa L. and S. transsylvanica (Schur ex Griseb. & Schenk) SchurAntioxidants20209648010.3390/antiox9060480Open DOISearch in Google Scholar
Afonso AF, Pereira OR, Fernandes Â, Calhelha RC, Silva AMS, Ferreira ICF, Cardoso SM. Phytochemical composition and bioactive effects of Salvia africana, Salvia officinalis ‘Icterina’ and Salvia mexicana aqueous extracts. Molecules 2019;24(3):4327. doi: 10.3390/molecules24234327AfonsoAFPereiraORFernandesÂCalhelhaRCSilvaAMSFerreiraICFCardosoSMPhytochemical composition and bioactive effects of Salvia africana, Salvia officinalis ‘Icterina’ and Salvia mexicana aqueous extractsMolecules2019243432710.3390/molecules24234327Open DOISearch in Google Scholar
Duletić-Laušević S, Aradski AA, Živković J, Gligorijević N, Šavikin K, Radulović S, Ćoćić D, Marin PD. Evaluation of bioactivities and phenolic composition of extracts of Salvia officinalis L. (Lamiaceae) collected in Montenegro. Bot Serbica 2019;43:47–58. doi: 10.2298/BOTSERB1901047DDuletić-LauševićSAradskiAAŽivkovićJGligorijevićNŠavikinKRadulovićSĆoćićDMarinPDEvaluation of bioactivities and phenolic composition of extracts of Salvia officinalis L. (Lamiaceae) collected in MontenegroBot Serbica201943475810.2298/BOTSERB1901047DOpen DOISearch in Google Scholar
Abdelkader M, Ahcene B, Rachid D, Hakim H. Phytochemical study and biological activity of sage (Salvia officinalis L.). Int J Bioeng Life Sci 2014;8:1253–7.AbdelkaderMAhceneBRachidDHakimHPhytochemical study and biological activity of sage (Salvia officinalis L.)Int J Bioeng Life Sci2014812537Search in Google Scholar
Ben Farhat M, Jordán MJ, Chaouech-Hamada R, Landoulsi A, Sotomayor JA. Variations in essential oil, phenolic compounds, and antioxidant activity of Tunisian cultivated Salvia officinalis L. J Agric Food Chem 2009;57:10349–56. doi: 10.1021/jf901877xBen FarhatMJordánMJChaouech-HamadaRLandoulsiASotomayorJAVariations in essential oil, phenolic compounds, and antioxidant activity of Tunisian cultivated Salvia officinalis L.J Agric Food Chem200957103495610.1021/jf901877xOpen DOISearch in Google Scholar
Abu-Darwish MS, Cabral C, Ferreira IV, Gonçalves MJ, Cavaleiro C, Cruz MT, Al-bdour TH, Salgueiro L. Essential oil from common sage (Salvia officinalis L.) from Jordan: assesment of safety in mammalian cells and its antifungal and anti-inflamatory potential. BioMed Res Int 2013;2013:538940. doi: 10.1155/2013/538940Abu-DarwishMSCabralCFerreiraIVGonçalvesMJCavaleiroCCruzMTAl-bdourTHSalgueiroLEssential oil from common sage (Salvia officinalis L.) from Jordan: assesment of safety in mammalian cells and its antifungal and anti-inflamatory potentialBioMed Res Int2013201353894010.1155/2013/538940Open DOISearch in Google Scholar
Radulescu V, Chiliment S, Oprea E. Capillary gas chromatography-mass spectrometry of volatile and semi-volatile compounds of Salvia officinalis. J Chromatogr A 2004;1027:121–6. doi: 10.1016/j.chroma.2003.11.046RadulescuVChilimentSOpreaECapillary gas chromatography-mass spectrometry of volatile and semi-volatile compounds of Salvia officinalisJ Chromatogr A20041027121610.1016/j.chroma.2003.11.046Open DOISearch in Google Scholar
El Euch SK, Hassine DB, Cazaux S, Bouzouita N, Bouajila J. Salvia officinalis essential oil: Chemical analysis and evaluation of anti-enzymatic and antioxidant bioactivities. South Afr J Bot 2019;120:253–60. doi: 10.1016/j.sajb.2018.07.010El EuchSKHassineDBCazauxSBouzouitaNBouajilaJSalvia officinalis essential oil: Chemical analysis and evaluation of anti-enzymatic and antioxidant bioactivitiesSouth Afr J Bot20191202536010.1016/j.sajb.2018.07.010Open DOISearch in Google Scholar
Garcia CSC, Menti C, Lambert APF, Barcellos T, Moura S, Calloni C, Branco CS, Salvador M, Roesch-Ely M, Henriques JAP. Pharmacological perspectives from Brazilian Salvia officinalis (Lamiaceae): Antioxidant, and antitumor in mammalian cells. An Acad Bras Ciênc 2016;88:281–92. doi: 10.1590/0001-3765201520150344GarciaCSCMentiCLambertAPFBarcellosTMouraSCalloniCBrancoCSSalvadorMRoesch-ElyMHenriquesJAPPharmacological perspectives from Brazilian Salvia officinalis (Lamiaceae): Antioxidant, and antitumor in mammalian cellsAn Acad Bras Ciênc2016882819210.1590/0001-3765201520150344Open DOISearch in Google Scholar
Walch SG, Kuballa T, Stühlinger W, Lachenmeier DW. Determination of the biologically active flavour substances thujone and camphor in foods and medicines containing sage (Salvia officinalis L.). Chem Cent J 2011;5:44. doi: 10.1186/1752-153X-5-44WalchSGKuballaTStühlingerWLachenmeierDWDetermination of the biologically active flavour substances thujone and camphor in foods and medicines containing sage (Salvia officinalis L.)Chem Cent J201154410.1186/1752-153X-5-44Open DOISearch in Google Scholar
Khedher MRB, Hammami M, Arch JRS, Hislop DC, Eze D, Wargent ET, Kępczyńska MA. Preventive effects of Salvia officinalis leaf extract on insulin resistance and inflammation in a model of high fat diet-induced obesity in mice that responds to rosiglitazone. PeerJ 2018;6:e4166. doi: 10.7717/peerj.4166KhedherMRBHammamiMArchJRSHislopDCEzeDWargentETKępczyńskaMAPreventive effects of Salvia officinalis leaf extract on insulin resistance and inflammation in a model of high fat diet-induced obesity in mice that responds to rosiglitazonePeerJ20186e416610.7717/peerj.4166Open DOISearch in Google Scholar
Vieira SF, Ferreira H, Neves NM. Antioxidant and anti-inflammatory activities of cytocompatible Salvia officinalis extracts: a comparison between traditional and Soxhlet extraction. Antioxidants 2020;9:1157. doi: 10.3390/antiox9111157VieiraSFFerreiraHNevesNMAntioxidant and anti-inflammatory activities of cytocompatible Salvia officinalis extracts: a comparison between traditional and Soxhlet extractionAntioxidants20209115710.3390/antiox9111157Open DOISearch in Google Scholar
Kozics K, Klusová V, Srančíková A, Mučaji P, Slameňová D, Hunáková, Ľ, Kusznierewicz B, Horváthová E. Effects of Salvia officinalis and Thymus vulgaris on oxidant-induced DNA damage and antioxidant status in HepG2 cells. Food Chem 2013;141:2198–206. doi: 10.1016/j.foodchem.2013.04.089KozicsKKlusováVSrančíkováAMučajiPSlameňováDHunákováĽKusznierewiczBHorváthováEEffects of Salvia officinalis and Thymus vulgaris on oxidant-induced DNA damage and antioxidant status in HepG2 cellsFood Chem2013141219820610.1016/j.foodchem.2013.04.089Open DOISearch in Google Scholar
Khedher MRB, Khedher SB, Chaieb I, Tounsi S, Hammami M. Chemical composition and biological activities of Salvia officinalis essential oil from Tunisia. EXCLI J 2017;16:160–73. doi: 10.17179/excli2016-832KhedherMRBKhedherSBChaiebITounsiSHammamiMChemical composition and biological activities of Salvia officinalis essential oil from TunisiaEXCLI J2017161607310.17179/excli2016-832Open DOISearch in Google Scholar
Zare Shahneh F, Valiyari S, Baradaran B, Abdolalizadeh J, Bandehagh A, Azadmehr A, Hajiaghaee R. Inhibitory and cytotoxic activities of Salvia officinalis L. extract on human lymphoma and leukemia cells by induction of apoptosis. Adv Pharm Bull 2013;3:51–5. doi: 10.5681/apb.2013.009Zare ShahnehFValiyariSBaradaranBAbdolalizadehJBandehaghAAzadmehrAHajiaghaeeRInhibitory and cytotoxic activities of Salvia officinalis L. extract on human lymphoma and leukemia cells by induction of apoptosisAdv Pharm Bull2013351510.5681/apb.2013.009Open DOISearch in Google Scholar
Moghadam SB, Masoudi R, Monsefi M. Salvia officinalis induces apoptosis in mammary carcinoma cells through alteration of Bax to Bcl-2 ratio. Iran J Sci Technol Trans Sci 2018;42:297–303. doi: 10.1007/s40995-018-0496-xMoghadamSBMasoudiRMonsefiMSalvia officinalis induces apoptosis in mammary carcinoma cells through alteration of Bax to Bcl-2 ratioIran J Sci Technol Trans Sci20184229730310.1007/s40995-018-0496-xOpen DOISearch in Google Scholar
Jantová S, Hudec R, Sekretár S, Kučerák J, Melušová M. Salvia officinalis L. extract and its new food antioxidant formulations induce apoptosis through mitochondrial/caspase pathway in leukemia L1210 cells. Interdiscip Toxicol 2014;7:146–53. doi: 10.2478/intox-2014-0020JantováSHudecRSekretárSKučerákJMelušováMSalvia officinalis L. extract and its new food antioxidant formulations induce apoptosis through mitochondrial/caspase pathway in leukemia L1210 cellsInterdiscip Toxicol201471465310.2478/intox-2014-0020Open DOISearch in Google Scholar
Zhumaliyeva G, Zhussupova A, Zhusupova GE, Błońska-Sikora E, Cerreto A, Omirbekova N, Zhunusbayeva Z, Gemejiyeva N, Ramazanova M, Wrzosek M, Ross SA. Natural compounds of Salvia L. genus and molecular mechanism of their biological activity. Biomedicines 2023;11(12):3151. doi: 10.3390/biomedicines11123151ZhumaliyevaGZhussupovaAZhusupovaGEBłońska-SikoraECerretoAOmirbekovaNZhunusbayevaZGemejiyevaNRamazanovaMWrzosekMRossSANatural compounds of Salvia L. genus and molecular mechanism of their biological activityBiomedicines20231112315110.3390/biomedicines11123151Open DOISearch in Google Scholar
Brindisi M, Bouzidi C, Frattaruolo L, Loizzo MR, Capello MS, Dugay A, Deguin B, Lauria G, Capello AR, Tundis R. New insights into the antioxidant and anti-inflammatory effects of Italian Salvia officinalis leaf and fower extracts in lipopolysaccharide and tumor-mediated inflammation models. Antioxidants 2021;10(2):311. doi: 10.3390/antiox10020311BrindisiMBouzidiCFrattaruoloLLoizzoMRCapelloMSDugayADeguinBLauriaGCapelloARTundisRNew insights into the antioxidant and anti-inflammatory effects of Italian Salvia officinalis leaf and fower extracts in lipopolysaccharide and tumor-mediated inflammation modelsAntioxidants202110231110.3390/antiox10020311Open DOISearch in Google Scholar
Imanshahidi M, Hosseinzadeh H. The pharmacological effects of Salvia species on the central nervous system. Phytother Res 2006;20:427–37. doi: 10.1002/ptr.1898ImanshahidiMHosseinzadehHThe pharmacological effects of Salvia species on the central nervous systemPhytother Res2006204273710.1002/ptr.1898Open DOISearch in Google Scholar
Baricevic D, Sosa S, Della Loggia R, Tubaro A, Simonovska B, Krasna A, Zupancic A. Topical anti-inflammatory activity of Salvia officinalis L. leaves: the relevance of ursolic acid. J Ethnopharmacol 2001;75:125–32. doi: 10.1016/S0378-8741(00)00396-2BaricevicDSosaSDella LoggiaRTubaroASimonovskaBKrasnaAZupancicATopical anti-inflammatory activity of Salvia officinalis L. leaves: the relevance of ursolic acidJ Ethnopharmacol2001751253210.1016/S0378-8741(00)00396-2Open DOISearch in Google Scholar
Portmann K, Linder A, Oelgarth N, Eyer K. Single-cell deep phenotyping of cytokine release unmasks stimulation-specific biological signatures and distinct secretion dynamics. Cell Rep Methods 2023;4(3):100502. doi: 10.1016/j.crmeth.2023.100502PortmannKLinderAOelgarthNEyerKSingle-cell deep phenotyping of cytokine release unmasks stimulation-specific biological signatures and distinct secretion dynamicsCell Rep Methods20234310050210.1016/j.crmeth.2023.100502Open DOISearch in Google Scholar
Mervić M, Bival Štefan M, Kindl M, Blažeković M, Marijan M, Vladimir-Knežević S. Comparative antioxidant, anti-acetylcholinesterase and anti-α-glucosidase activities of Mediterranean Salvia species. Plants 2022;11(5):625. doi: 10.3390/plants11050625MervićMBival ŠtefanMKindlMBlažekovićMMarijanMVladimir-KneževićSComparative antioxidant, anti-acetylcholinesterase and anti-α-glucosidase activities of Mediterranean Salvia speciesPlants202211562510.3390/plants11050625Open DOISearch in Google Scholar
Ayoub IM, George MY, Menze ET, Mahmoud M, Botros M, Essam M, Ashmawy I, Shendi P, Hany A, Galal M, Ayman M, Labib RM. Insights into the neuroprotective effects of Salvia officinalis L. and Salvia microphylla Kunth in the memory impairment rat model. Food Funct 2022;13:2253–68. doi: 10.1039/D1FO02988FAyoubIMGeorgeMYMenzeETMahmoudMBotrosMEssamMAshmawyIShendiPHanyAGalalMAymanMLabibRMInsights into the neuroprotective effects of Salvia officinalis L. and Salvia microphylla Kunth in the memory impairment rat modelFood Funct20221322536810.1039/D1FO02988FOpen DOISearch in Google Scholar
Sharma Y, Fagan J, Schaefer J. In vitro screening for acetylcholinesterase inhibition and antioxidant potential in different extracts of sage (Salvia officinalis L.) and rosemary (Rosmarinus officinalis L.). J Biol Act Prod Nat 2020;10:59–69. doi: 10.1080/22311866.2020.1729239SharmaYFaganJSchaeferJIn vitro screening for acetylcholinesterase inhibition and antioxidant potential in different extracts of sage (Salvia officinalis L.) and rosemary (Rosmarinus officinalis L.)J Biol Act Prod Nat202010596910.1080/22311866.2020.1729239Open DOISearch in Google Scholar
Andrade JM de M, dos Santos Passos C, Kieling Rubio MA, Mendonça JN, Lopes NP, Henriques AT. Combining in vitro and in silico approaches to evaluate the multifunctional profile of rosmarinic acid from Blechnum brasiliense on targets related to neurodegeneration. Chem Biol Interact 2016;254:135–45. doi: 10.1016/j.cbi.2016.06.005AndradeJM de Mdos Santos PassosCKieling RubioMAMendonçaJNLopesNPHenriquesATCombining in vitro and in silico approaches to evaluate the multifunctional profile of rosmarinic acid from Blechnum brasiliense on targets related to neurodegenerationChem Biol Interact20162541354510.1016/j.cbi.2016.06.005Open DOISearch in Google Scholar
Oboh G, Agunloye OM, Akinyemi AJ, Ademiluyi AO, Adefegha SA. Comparative study on the inhibitory effect of caffeic and chlorogenic acids on key enzymes linked to Alzheimer's disease and some pro-oxidant induced oxidative stress in rats' brain-in vitro. Neurochem Res 2013;38:413–9. doi: 10.1007/s11064-012-0935-6ObohGAgunloyeOMAkinyemiAJAdemiluyiAOAdefeghaSAComparative study on the inhibitory effect of caffeic and chlorogenic acids on key enzymes linked to Alzheimer's disease and some pro-oxidant induced oxidative stress in rats' brain-in vitroNeurochem Res201338413910.1007/s11064-012-0935-6Open DOISearch in Google Scholar