The Saffron (Crocus sativus L.) Cultivation Introduction in Mountainous Oases of Algeria
Pubblicato online: 26 mag 2020
Pagine: 8 - 11
DOI: https://doi.org/10.2478/ahr-2020-0003
Parole chiave
© 2020 Khalila Bengouga et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
An FNR project entitled “Promotion of Saffron (