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Anticancer effects of olive oil polyphenols and their combinations with anticancer drugs

Jelena Torić

Jelena Torić

University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
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Torić, Jelena
, 
Ana Karković Marković

Ana Karković Marković

University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
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Marković, Ana Karković
, 
Cvijeta Jakobušić Brala

Cvijeta Jakobušić Brala

University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
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Brala, Cvijeta Jakobušić
 e 
Monika Barbarić

Monika Barbarić

University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
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Barbarić, Monika
  
21 ott 2019
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Pubblicato online: 21 ott 2019
Pagine: 461 - 482
Accettato: 02 lug 2019
DOI: https://doi.org/10.2478/acph-2019-0052
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© 2019 Jelena Torić et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Torić, Jelena
University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
Marković, Ana Karković
University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
Brala, Cvijeta Jakobušić
University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
Barbarić, Monika
University of Zagreb, Faculty of Pharmacy and BiochemistryZagreb, Croatia
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Farmacia, Farmacia, altro
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