INFORMAZIONI SU QUESTO ARTICOLO

Cita

Ivana Bošnjak
Department of Biochemical Engineering, Faculty of Food Technology and Biotechnology, Zagreb, Croatia
Ana Bielen
Department of Biochemical Engineering,, Ruđer Bošković Institute, Zagreb, Croatia
Sanja Babić
Department of Biochemical Engineering, Faculty of Food Technology and Biotechnology, Zagreb, Croatia
Lidija Šver
Department of Biochemical Engineering,, Ruđer Bošković Institute, Zagreb, Croatia
Natalija Topić Popović
Department of Biochemical Engineering,, Ruđer Bošković Institute, Zagreb, Croatia
Ivančica Strunjak-Perović
Department of Biochemical Engineering,, Ruđer Bošković Institute, Zagreb, Croatia
Rozelinda Čož-Rakovac
Department of Biochemical Engineering,, Ruđer Bošković Institute, Zagreb, Croatia
Roberta Sauerborn Klobučar
Department of Biochemical Engineering,, Ruđer Bošković Institute, Zagreb, Croatia
ISSN:
0004-1254
Lingue:
Inglese, Slovenian
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Medicine, Basic Medical Science, other