Evaluation of Pochonia chlamydosporia and Purpureocillium lilacinum for Suppression of Meloidogyne enterolobii on Tomato and Banana
, , , , e
21 lug 2017
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 21 lug 2017
Pagine: 77 - 85
Ricevuto: 17 ott 2016
DOI: https://doi.org/10.21307/jofnem-2017-047
Parole chiave
© 2017 Silas D. Silva et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Silva, Silas D.
Department of Agronomy, University of BrasiliaDF, Brazil
Carneiro, Regina M. D. G.
EMBRAPA Genetic Resources and BiotechnologyDF, Brazil
Faria, Marcos
EMBRAPA Genetic Resources and BiotechnologyDF, Brazil
Souza, Daniela A.
EMBRAPA Genetic Resources and BiotechnologyDF, Brazil
Monnerat, Rose G.
Department of Agronomy, University of BrasiliaDF, Brazil
EMBRAPA Genetic Resources and BiotechnologyDF, Brazil
Lopes, Rogerio B.
Department of Agronomy, University of BrasiliaDF, Brazil