Assessment of the Influence of Socio-Economic Factors on the Level of Agro-Food Products
, , , , e
09 ott 2024
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 09 ott 2024
Pagine: 346 - 353
Ricevuto: 23 gen 2024
Accettato: 27 feb 2024
DOI: https://doi.org/10.15544/mts.2024.32
Parole chiave
© 2024 Tetyana Savchenko et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 International License.
Savchenko, Tetyana
Assoc., Prof., Odesa National University of TechnologyOdesa, Ukraine
Honcharenko, Oksana
Prof., Dnipro State Agrarian and Economic UniversityDnipro, Ukraine
Nikoliuk, Olena
Prof., Odesa National University of TechnologyOdesa, Ukraine
Petrenko, Olga
Assoc., Prof., Odesa State Agrarіan UnіversіtyOdesa, Ukraіne
Nuzhna, Svitlana
Assoc., Prof., Dnipro State Agrarian and Economic UniversityDnipro, Ukraine
Rodina, Olga
Doctor of Philosophy (Management), Dnipro State Agrarian and Economic UniversityDnipro, Ukraine