13. Partial Replacement of Soybean with Low-Tannin Faba Bean Varieties (Albus or Amulet): Effects on Growth Traits, Slaughtering Parameters and Meat Quality of Puławska Pigs

Categoria dell'articolo: Animal Nutrition, and Feedstuffs

Pubblicato online: 06 mag 2016

Pagine: 477 - 487

Ricevuto: 09 apr 2015

Accettato: 28 ott 2015

DOI: https://doi.org/10.1515/aoas-2015-0076

Parole chiave

fattening pigs, low-tannin faba bean, growth parameters, meat quality

© by Anna Milczarek

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.