Effects of natural antimicrobials on bacterial cell hydrophobicity, adhesion, and zeta potential / Vpliv naravnih protimikrobnih snovi na bakterijsko hidrofobnost, adhezijo in zeta potencial
, , , , , , e | 15 apr 2016
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 15 apr 2016
Pagine: 39 - 45
Ricevuto: 01 ott 2015
Accettato: 01 mar 2016
DOI: https://doi.org/10.1515/aiht-2016-67-2720
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© Institute for Medical Research and Occupational Health
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Marija Kurinčič
Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana
Barbara Jeršek
Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana
Anja Klančnik
Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana
Sonja Smole Možina
Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana
Rok Fink
Faculty of Health Sciences, University of Ljubljana
Goran Dražić
Institute Jožef Stefan
National Institute of Chemistry
Peter Raspor
Ljubljana, University of Primorska Faculty of Health Sciences, Izola, Slovenia
Klemen Bohinc
Faculty of Health Sciences, University of Ljubljana