A pot experiment was conducted to study the extent of changes occurring in the nutrients, chlorophyll and protein of plants grown in cotton/alfalfa mixed culture as affected by inoculation with indigenous arbuscular mycorrhizal fungi (AMF). The experiment consisted of mycorrhizal treatments (with and without AMF inoculation) and three planting patterns (cotton monoculture, alfalfa monoculture, cotton/alfalfa mixed culture). Arbuscular mycorrhizal (AM) inoculum previously isolated from a rhizospheric soil of cotton, was a mixture of