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Characteristics of the Jejunal Microbiota in 35-Day-Old Saba and Landrace Piglets

HUAN GAO

HUAN GAO

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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GAO, HUAN
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YUTING YANG

YUTING YANG

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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YANG, YUTING
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ZHENHUI CAO

ZHENHUI CAO

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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CAO, ZHENHUI
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JINMING RAN

JINMING RAN

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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RAN, JINMING
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CHUNYONG ZHANG

CHUNYONG ZHANG

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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ZHANG, CHUNYONG
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YING HUANG

YING HUANG

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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HUANG, YING
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MINGHUA YANG

MINGHUA YANG

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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YANG, MINGHUA
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SUMEI ZHAO

SUMEI ZHAO

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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ZHAO, SUMEI
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QINGCONG AN

QINGCONG AN

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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AN, QINGCONG
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HONGBIN PAN

HONGBIN PAN

Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
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PAN, HONGBIN
  
08 sept. 2020
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Catégorie d'article: original-paper
Publié en ligne: 08 sept. 2020
Pages: 367 - 378
Reçu: 18 juin 2020
Accepté: 19 août 2020
DOI: https://doi.org/10.33073/pjm-2020-041
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© 2020 Huan Gao et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
GAO, HUAN
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
YANG, YUTING
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
CAO, ZHENHUI
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
RAN, JINMING
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
ZHANG, CHUNYONG
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
HUANG, YING
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
YANG, MINGHUA
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
ZHAO, SUMEI
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
AN, QINGCONG
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
PAN, HONGBIN
Yunnan Provincial Key Laboratory of Animal Nutrition and Feed Science, Faculty of Animal Science and Technology, Yunnan Agricultural UniversityKunming, China
Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
Sciences de la vie, Microbiologie et virologie
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