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Importance of natural conditions in Poland in the operation of fully organic farms and those with co-existing conventional production

Marek Zieliński

Marek Zieliński

Institute of Agricultural and Food Economics - National Research InstituteWarsaw, Poland
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Zieliński, Marek
, 
Barbara Gołębiewska

Barbara Gołębiewska

Warsaw University of Life SciencesWarsaw, Poland
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Gołębiewska, Barbara
, 
Marcin Adamski

Marcin Adamski

Institute of Agricultural and Food Economics - National Research InstituteWarsaw, Poland
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Adamski, Marcin
 et 
Jolanta Sobierajewska

Jolanta Sobierajewska

Institute of Agricultural and Food Economics - National Research InstituteWarsaw, Poland
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Sobierajewska, Jolanta
  
31 déc. 2023
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Publié en ligne: 31 déc. 2023
Pages: 105 - 117
DOI: https://doi.org/10.2478/oszn-2023-0011
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© 2023 Marek Zieliński et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Zieliński, Marek
Institute of Agricultural and Food Economics - National Research InstituteWarsaw, Poland
Gołębiewska, Barbara
Warsaw University of Life SciencesWarsaw, Poland
Adamski, Marcin
Institute of Agricultural and Food Economics - National Research InstituteWarsaw, Poland
Sobierajewska, Jolanta
Institute of Agricultural and Food Economics - National Research InstituteWarsaw, Poland
Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
Sciences de la vie, Écologie
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