<abstract xmlns="http://www.w3.org/1999/xhtml">

<p>Especially in arid regions, developing tilapia culture with the ability to survive a wide range of salinities is crucial due to the limited availability of fresh water for aquaculture. The present study focused on evaluating the growth performance of Nile tilapia in a biofloc system under three salinity levels: 0 (BFT0), 4 (BFT4), and 8 g/L (BFT8). Fingerling fish were raised for 37 days in tanks with a water volume of 140 liters and a stocking density of one fish per liter. The results of the water quality parameters showed that dissolved oxygen and pH decreased with increasing salinity. Furthermore, the BFT8 group had the highest concentrations of settled solid (19.98 ml/L) and total suspended solid (428.37 mg/L), while the BFT8 group had the lowest TAN concentration (4.32 mg/L). The final weight and specific growth rate were significantly higher in the BFT8 and BFT4 groups compared to the BFT0 group. Survival rates were not significantly different across treatments, and all of them were higher than 97%. The protein and lipid content of Nile tilapia bodies and bioflocs decreased with increasing salinity, while the ash content increased. The highest body ash content in Nile tilapia (13.81% of dry weight) and bioflocs (31.78% dry weight) was found at 8 g/L salinity. Based on the present study, it is suggested that salinities of 4 and 8 g/L can improve water quality, growth performance, survival, and carcass composition of Nile tilapia fingerlings in the biofloc system. This finding suggests that brackish waters can be utilized for sustainable aquaculture for the rearing of Nile tilapia.</p>
</abstract>

Especially in arid regions, developing tilapia culture with the ability to survive a wide range of salinities is crucial due to the limited availability of fresh water for aquaculture. The present study focused on evaluating the growth performance of Nile tilapia in a biofloc system under three salinity levels: 0 (BFT0), 4 (BFT4), and 8 g/L (BFT8). Fingerling fish were raised for 37 days in tanks with a water volume of 140 liters and a stocking density of one fish per liter. The results of the water quality parameters showed that dissolved oxygen and pH decreased with increasing salinity. Furthermore, the BFT8 group had the highest concentrations of settled solid (19.98 ml/L) and total suspended solid (428.37 mg/L), while the BFT8 group had the lowest TAN concentration (4.32 mg/L). The final weight and specific growth rate were significantly higher in the BFT8 and BFT4 groups compared to the BFT0 group. Survival rates were not significantly different across treatments, and all of them were higher than 97%. The protein and lipid content of Nile tilapia bodies and bioflocs decreased with increasing salinity, while the ash content increased. The highest body ash content in Nile tilapia (13.81% of dry weight) and bioflocs (31.78% dry weight) was found at 8 g/L salinity. Based on the present study, it is suggested that salinities of 4 and 8 g/L can improve water quality, growth performance, survival, and carcass composition of Nile tilapia fingerlings in the biofloc system. This finding suggests that brackish waters can be utilized for sustainable aquaculture for the rearing of Nile tilapia.

Effects of Different Salinity Levels on Performance of Nile Tilapia Fingerlings in a Biofloc Culture System

Department of Fisheries Sciences and Engineering, Faculty of Natural Resources

Annals of Animal Science

This work is licensed under the Creative Commons Attribution 4.0 International License.

Especially in arid regions, developing tilapia culture with the ability to survive a wide range of salinities is crucial due to the limited availability of...

Effects of Different Salinity Levels on Performance of Nile Tilapia Fingerlings in a Biofloc Culture System

Publié en ligne: 23 janv. 2024

Pages: 235 - 245

Reçu: 14 avr. 2023

Accepté: 28 juin 2023

DOI: https://doi.org/10.2478/aoas-2023-0077

Mots clés
salinized water, biofloc system, growth performance, body composition

© 2024 Mohammad Hossein Khanjani et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.

Effects of Different Salinity Levels on Performance of Nile Tilapia Fingerlings in a Biofloc Culture System

Publié en ligne: 23 janv. 2024

Pages: 235 - 245

Reçu: 14 avr. 2023

Accepté: 28 juin 2023

DOI: https://doi.org/10.2478/aoas-2023-0077

Mots cléssalinized water, biofloc system, growth performance, body composition

© 2024 Mohammad Hossein Khanjani et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.

Mots clés
salinized water, biofloc system, growth performance, body composition