Exopolysaccharides Produced by Lactobacillus rhamnosus KL 53A and Lactobacillus casei Fyos Affect Their Adhesion to Enterocytes

Catégorie d'article: original-paper

Publié en ligne: 04 sept. 2018

Pages: 273 - 281

Reçu: 01 févr. 2017

Accepté: 20 avr. 2018

DOI: https://doi.org/10.21307/pjm-2018-032

Mots clés

bacteria, adhesion, deglycosylation, polysaccharides, Caco-2 cells

© 2018 Corinna Konieczna et al., published by Sciendo

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