Influence of a Modified Plant Extract on Activity of Antioxidant Enzymes and Concentration of Pigments in Gamma-Irradiated Plants of Maize and Wheat
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10 févr. 2018
À propos de cet article
Publié en ligne: 10 févr. 2018
Pages: 38 - 42
Reçu: 07 nov. 2016
Accepté: 08 nov. 2017
DOI: https://doi.org/10.1515/prolas-2018-0003
Mots clés
© 2018 Ibrahim Azizov et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Azizov, Ibrahim
Institute of Molecular Biology and Biotechnology, Azerbaijan National Academy of SciencesBaku, Azerbaijan
Shamilov, Elshan
Institute of Radiation Problems of Azerbaijan National Academy of SciencesBaku, Azerbaijan
Abdullayev, Asim
Institute of Radiation Problems of Azerbaijan National Academy of SciencesBaku, Azerbaijan
Muslimova, Zohra
Institute of Radiation Problems of Azerbaijan National Academy of SciencesBaku, Azerbaijan
Mamedli, Gunel
Institute of Radiation Problems of Azerbaijan National Academy of SciencesBaku, Azerbaijan
Gasimova, Gulnar
Institute of Radiation Problems of Azerbaijan National Academy of SciencesBaku, Azerbaijan