Effect of Feed Restriction on Performance, Carcass Composition and Physicochemical Properties of the M. Pectoralis Superficialis of Broiler Chickens

Catégorie d'article: Quality and Safety of Animal Origin Products

Publié en ligne: 29 oct. 2015

Pages: 1019 - 1029

Reçu: 09 févr. 2015

Accepté: 13 mai 2015

DOI: https://doi.org/10.1515/aoas-2015-0036

Mots clés

broiler chickens, female, feed restriction, meat quality, carcass composition

© by Joanna Nowak

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.