19 Artículos
Acceso abierto | 06 ago 2020
Comparison of physico-chemical characteristics of myrtle at different ripening stages
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Acceso abierto | 13 ago 2020
Effects of constantly high soil water content on vegetative growth and grape quality in Japan with high rainfall during grapevine growing season
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Acceso abierto | 02 sept 2020
Evaluation of yield and nitrogen utilisation with urease and nitrification inhibitors in sweet potato crop (Ipomoea batatas L.)
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Acceso abierto | 07 sept 2020
Functional traits of okra cultivars (Chinese green and Chinese red) under salt stress
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Acceso abierto | 17 oct 2020
Biomineralogical investigation of late-harvest grapes colonised by Botrytis cinerea Pers.
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Acceso abierto | 10 sept 2020
Evaluation of the bacteria formulation different inoculum densities on growth and development of Euphorbia pulcherrima
Acceso abierto | 19 sept 2020
Bioactive compounds and physical attributes of Cornus mas genotypes through multivariate approaches
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Acceso abierto | 30 sept 2020
Antioxidant potential and iodine accumulation in tomato (Solanum lycopersicum L.) seedlings as the effect of the application of three different iodobenzoates
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Acceso abierto | 30 sept 2020
Effect of pre-harvest salicylic acid treatments on the quality and shelf life of the ‘Cresthaven’ peach cultivar
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Acceso abierto | 03 oct 2020
Effects of the fruiting period and growing seasons on market quality in goji berry (Lycium barbarum L.)
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Acceso abierto | 07 oct 2020
Nitrogen supply and shading affect morphology and composition of the essential oil in marigold (Tagetes erecta L.)
María G. Peralta-Sánchez
College of Postgraduates in Agricultural Sciences Campus MontecilloTexcoco C.P., Mexico
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, Fernando C. Gómez-Merino
College of Postgraduates in Agricultural Sciences Campus MontecilloTexcoco C.P., Mexico
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, Olga Tejeda-Sartorius
College of Postgraduates in Agricultural Sciences Campus MontecilloTexcoco C.P., Mexico
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, Gabriel Alcántar-González
College of Postgraduates in Agricultural Sciences Campus MontecilloTexcoco C.P., Mexico
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, J. Cruz García-Albarado
College of Postgraduates in Agricultural Sciences Campus CórdobaVeracruz, Mexico
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y Libia Iris Trejo-Téllez
College of Postgraduates in Agricultural Sciences Campus MontecilloTexcoco C.P., Mexico
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Acceso abierto | 16 oct 2020
A comparative study of growth, biological efficiency, antioxidant activity and molecular structure in wild and commercially cultivated Auricularia cornea strains
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Acceso abierto | 17 oct 2020
Effect of no-tillage and tillage systems on melon (Cucumis melo L.) yield, nutrient uptake and microbial community structures in greenhouse soils
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Acceso abierto | 06 nov 2020
Screening tea hybrid with abundant anthocyanins and investigating the effect of tea processing on foliar anthocyanins in tea
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Acceso abierto | 20 nov 2020
Effects of shoot age on biological and chemical properties of red currant (Ribes rubrum L.) cultivars
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Acceso abierto | 20 nov 2020
Characterisation and evaluation of interspecific cross-incompatibility in two Delphinium species
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Acceso abierto | 24 nov 2020
Thrips (Thysanoptera) associated with onion (Allium cepa L.) and Welsh onion (Allium fistulosum L.)
Marta Olczyk
Department of Botany, Physiology and Plant Protection, Faculty of Biotechnology and Horticulture, University of Agriculture in KrakowKraków, Poland
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y Maria Pobożniak
Department of Botany, Physiology and Plant Protection, Faculty of Biotechnology and Horticulture, University of Agriculture in KrakowKraków, Poland
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Acceso abierto | 24 nov 2020
Combined effect of hot water dipping and Cistus creticus L. leaf extracts on the storage quality of fresh Valencia oranges
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Acceso abierto | 31 dic 2020
Yield parameters, antioxidant activity, polyphenol and total soluble solids content of beetroot cultivars with different flesh colours
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