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Comparison of mCP and TSC Media to Enumerate Clostridium perfringens in Surface Water Samples


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Fig. 1.

Variability summary for RD [%].
Variability summary for RD [%].

Confirmatory tests for Clostridium perfringens according to Directive 98/83/EC.

Feature Clostridium perfringens
Sucrose fermentation sucrose-positive – yellow and matte colonies
Possess acid phosphatase change of color of the colony from yellow to pink in ammonium hydroxide vapors

Confirmatory tests for Clostridium perfringens according to ISO/CD 6461-2:2002.

Feature Clostridium perfringens
Reduction of sulphites to sulphides black or grey colonies
Motility none
Reduction of nitrate to nitrites orange/red-colored medium after the addition of the Nessler reagent
Lactose fermentation orange or yellow-colored medium with lactose (acidification of the medium and gas formation)
Protease formation gelatine liquefaction

Comparison of the results of confirmation tests for Clostridium perfringens.

Characteristics of Clostridium perfringens presumptive confirmed colonies TSC ISO/CD 6461-2:2002 mCP Directive 98/83/EC
Number of all confirmed colonies 466 381
Typical colonies, confirmed positive (true positive) 150 107
Atypical colonies, confirmed positive (false negative) 33 11
Typical colonies, confirmed negative (false positive) 196 79
Atypical colonies, confirmed negative (true negative) 87 184
Typical colonies, non-detection error 0.18 0.09

Comparison of performance parameters of procedures used for detection of Clostridiun perfringens in water samples.

Performance parameters TSC ISO/CD 6461-2:2002 mCP Directive 98/83/EC
Sensitivity 82.0% 90.7%
Specificity 30.7% 70.0%
Selectivity 32.2% 28.1%
False negative rate 27.5% 5.6%
False positive rate 56.6% 42.5%
Efficiency 50.9% 76.4%
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Temas de la revista:
Life Sciences, Microbiology and Virology