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Removal of Hexavalent Chromium from Aqueous Solution by the Pod of Acacia gerrardii

Mohammed A. Abdulaziz

Mohammed A. Abdulaziz

Umm Al-Qura University, Department of Environmental Health, Faculty of Public Health and Health InformaticsMakkah, Saudi Arabia
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Abdulaziz, Mohammed A.
, 
Abdulrahman A. Bakri

Abdulrahman A. Bakri

Umm Al-Qura University, Department of Environmental Health, Faculty of Public Health and Health InformaticsMakkah, Saudi Arabia
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Bakri, Abdulrahman A.
, 
Saleh A. Al-Zahrani

Saleh A. Al-Zahrani

Umm Al-Qura University, Department of Environmental Health, Faculty of Public Health and Health InformaticsMakkah, Saudi Arabia
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Al-Zahrani, Saleh A.
, 
Majed S. Al-Zahrani

Majed S. Al-Zahrani

Umm Al-Qura University, Department of Environmental Health, Faculty of Public Health and Health InformaticsMakkah, Saudi Arabia
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Al-Zahrani, Majed S.
, 
Abdulrahman N. Al-Lehebi

Abdulrahman N. Al-Lehebi

Umm Al-Qura University, Department of Environmental Health, Faculty of Public Health and Health InformaticsMakkah, Saudi Arabia
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Al-Lehebi, Abdulrahman N.
, 
Fadil M. Banjar

Fadil M. Banjar

Umm Al-Qura University, Department of Environmental Health, Faculty of Public Health and Health InformaticsMakkah, Saudi Arabia
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Banjar, Fadil M.
 y 
Mohand I. Nabag

Mohand I. Nabag

Umm Al-Qura University, Department of Epidemiology, Faculty of Public Health and Health InformaticsMakkah, Saudi Arabia
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Nabag, Mohand I.
  
28 jun 2019
Removal of Hexavalent Chromium from Aqueous Solution by the Pod of Acacia gerrardii's Cover Image
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Publicado en línea: 28 jun 2019
Páginas: 14 - 19
DOI: https://doi.org/10.2478/pjct-2019-0014
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© 2019 Mohammed A. Abdulaziz et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Idioma:
Inglés
Calendario de la edición:
4 veces al año
Temas de la revista:
Química Industrial, Biotecnología, Ingeniería química, Ingeniería de procesos
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