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Production parameters of broiler chickens fed diets with different levels of full-fat Hermetia illucens (HI) larvae meal

Parameter Age (days) Group SEM P-value
HI-0 HI-50 HI-75 HI-100
BW (g) 42 3046.0a 2727.0b 2504.5b 2378.0c 39.80 <0.001
FCR (kg/kg) 1–42 1.63a 1.59a 1.59a 1.77b 0.068 0.009
CM (%) 1 – 42 3.15a 5.20b 7.20c 28.20d 0.62 <0.001

Results of cytometric analysis of blood samples of broiler chickens on the 21st and 42nd days of life (n = 8)

Group Mean size of particular T and B cell subpopulations as percentages of gated lymphocytes (± standard deviation) age of birds (days)
CD3+CD4+ CD3+CD8a+ CD4+CD8a+ CD3Bu-1+
21 42 21 42 21 42 21 42
HI-0 4.81a(±0.82) 9.59(±3.88) 3.70ab(±1.36) 2.12(±0.69) 0.55(±0.25) 0.27(±0.13) 5.2(±0.55) 5.19(±0.63)
HI-50 5.09a(±0.89) 7.22(±2.00) 3.95a(±1.06) 2.20(±2.28) 0.39(±0.11) 0.22(±0.11) 5.49(±0.42) 5.08(±0.32)
HI-75 6.60b(±1.17) 7.58(±3.61) 3.68ab(±1.07) 2.99(±1.82) 0.45(±0.28) 0.21(±0.10) 5.19(±1.00) 5.24(±0.56)
HI-100 5.67ab(±1.42) 6.59(±1.12) 2.34b(±1.04) 3.27(±1.76) 0.46(±0.23) 0.24(±0.10) 5.09(±0.56) 5.58(±0.39)

Mean values of post-vaccination antibody titres in serum samples of broiler chickens on the 21st and 42nd days of life (n = 23)

Group Titre age of birds (days)
aMPV NDV IBV
21 42 21 42 21 42
HI-0 9 5 213 197 172 2,147a
HI-50 5 1 287 108 140 877b
HI-75 26 27 209 88 169 866b
HI-100 5 25 368 117 133 918b

Mean values (± standard deviation) of biochemical parameters in blood serum samples of 42-day-old broiler chickens (n = 10)

Group Parameter
ALT(U/L) AST(U/L) ALP(U/L) TP(g/dL) CK(U/L) LDH(U/L) CALC(mg/dL) PHOS(mg/dL) UA(mg/dL)
HI-0 14.50(±7.42) 428.00a(±69.00) 9,020.00±4,594.00 3.01±0.29 28,086.00a±7,286.00 4,679.00a±981.00 11.14a±0.18 7.09a±0.85 4.60a±1.97
HI-50 11.70(±8.16) 338.00b±61.00 5,668.00±2,398.00 3.16±0.20 15,321.00b±5,732.00 2,843.00b±434.00 11.35ab±0.63 6.49ab±0.94 6.66b±1.68
HI-75 12.30(±7.16) 265.00c±30.00 6,662.00±2,795.00 3.27±0.27 13,469.00b±3,085.00 2,206.00c±459.00 12.61b±0.42 5.73b±0.54 6.70b±1.36
HI-100 10.70(±6.29) 278.00bc±51.00 5,575.00±2,288.00 3.21±0.12 14,805.00b±5,483.00 2,280.00c±322.00 11.95b±0.99 5.80b±0.85 6.78b±2.68

Results of cytometric analysis of spleen samples of broiler chickens on the 42nd day of life (n = 8)

Group Mean size of particular T and B cell subpopulations as percentages of gated lymphocytes (± standard deviation)
CD3+CD4+ CD3+CD8a+ CD4+CD8a+ CD3Bu-1+
HI-0 30.91a±7.36 49.14±7.20 2.16±0.74 13.92±0.84
HI-50 25.18a±6.37 51.14±5.34 2.17±0.48 14.86±2.72
HI-75 23.06ab±4.12 55.48±4.00 1.81±0.57 13.03±1.63
HI-100 22.70b±4.95 55.98±5.47 1.95±0.75 14.51±3.33

Mean values (± standard deviation) of haematological parameters in blood samples of 21-day-old broiler chickens (n = 5)

Group Parameter Leukogram (%)
RBC(1012/L) WBC(109/L) Hb(g/dL) PCV(%) Lymphocytes Granulocytes Monocytes
Heterophils Eosinophils Basophils
HI-0 1.92(±0.42) 29.60(±24.00) 9.34(±1.25) 25.40(±3.43) 53.60(±12.36) 39.60(±11.06) 0.60(±0.45) 1.20(±0.45) 5.20(±3.70)
HI-50 1.56(±0.54) 26.70(±14.75) 9.1(±0.34) 25.60(±0.55) 57.40(±9.94) 37.00(±10.91) 0.80(±1.09) 2.20(±2.86) 3.00(±1.41)
HI-75 1.22(±0.26) 18.2(±7.16) 9.38(±0.58) 26.60(±0.89) 60.20(±6.94) 34.00(±9.77) 0.80(±1.30) 1.80(±1.09) 3.20(±3.11)
HI-100 1.58(±0.40) 20.90(±9.15) 8.82(±1.35) 24.20(±2.95) 55.80(±10.01) 37.80(±11.63) 0.90(±1.31) 1.60(±0.89) 4.80(±2.39)

Mean values (± standard deviation) of haematological parameters in blood samples of 42-day-old broiler chickens (n = 5)

Group Parameter Leukogram (%)
RBC(1012/L WBC(109/L) Hb(g/dL) PCV(%) Lymphocytes Granulocytes Monocytes
Heterophils Eosinophils Basophils
HI-0 2.02(±0.43) 10.40(±4.80) 11.26(±0.89) 30.80(±1.30) 26.30(±13.92) 77.40(±12.99) 0.40(±0.42) 0.20(±0.40) 4.20(±2.97)
HI-50 1.40(±0.35) 17.60(±3.36) 9.84(±0.69) 26.40(±1.95) 34.00(±11.91) 62.20(±11.61) 0.30(±0.26) 0.10(±0.25) 3.8(±2.77)
HI-75 1.48(±0.16) 11.70(±4.98) 9.48(±0.67) 25.60(±1.67) 29.60(±13.06) 73.40(±12.54) 0.30(±0.67) 0.20(±0.33) 4.6(±3.21)
HI-100 1.34(±0.13) 17.50(±9.28) 10.28(±1.06) 27.80(±2.49) 25.30(±19.51) 42.80(±41.91) 0.50(±1.09) 0.30(±0.89) 3.8(±2.48)

Ingredient composition and energy value of full-fat Hermetia illucens larvae meal

Ingredients %
Dry matter 93.20
Crude protein 40.76
Crude fat 29.38
Crude fibre 6.65
Crude ash 6.94
Ca 1.38
Na 0.23
Total P 0.78
Energy value MJ/kg
Gross energy 24.81
AMEN 18.16

Ingredient composition and nutrient content of complete diets (g/kg, as-fed basis) with or without full-fat Hermetia illucens (HI) larvae meal fed to broiler chickens at 1–14, 15–35 and 36–42 days of life (dol)

Item Diet
Starter (1–14 dol) Grower (15–35 dol) Finisher (36–42 dol)
HI-0 HI-50 HI-75 HI-100 HI-0 HI-50 HI-75 HI-100 HI-0 HI-50 HI-75 HI-100
Substitution1 (%) 0 50 75 100 0 50 75 100 0 50 75 100
Ingredients
Corn 300.0 300.0 300.0 300.0 300.0 300.0 300.0 300.0 200.0 200.0 200.0 200.0
Wheat 288.0 303.6 288.1 274.6 315.6 330.3 319.0 311.2 467.6 494.6 489.6 484.1
Soybean meal 340.0 170.0 85.0 0.0 300.0 150.0 75.0 0.0 240.0 120.0 60.0 0.0
Soybean oil 30.0 0.0 0.0 0.0 45.0 25.0 30.0 25.0 55.0 35.0 30.0 25.0
HI larvae meal 0.0 200.0 300.0 400.0 0.0 170.0 250.0 340.0 0.0 130.0 200.0 270.0
Monocalcium phosphate 15.0 4.0 4.0 3.0 13.0 4.0 4.0 3.0 12.0 3.0 3.0 3.0
Fodder chalk 12.5 6.0 6.0 4.0 12.5 6.0 6.0 4.0 12.5 4.0 4.0 4.0
Sodium bicarbonate 1.5 1.5 1.5 1.5 1.5 1.5 1.5 1.5 1.5 1.5 1.5 1.5
Fodder salt 2.0 0.5 0.5 0.5 2.0 1.0 0.0 0.0 2.0 0.5 0.0 0.0
L-Lysine HCl 2.5 4.2 4.5 6.0 2.5 3.5 5.7 6.5 1.8 3.0 3.5 4.0
DL-Methionine 2.4 2.8 3.0 3.0 1.6 1.7 1.9 1.9 1.2 1.5 1.5 1.5
L-Threonine 0.2 1.5 1.5 1.5 0.4 1.0 1.0 1.0 0.5 1.0 1.0 1.0
Choline chloride 0.9 0.9 0.9 0.9 0.9 0.9 0.9 0.9 0.9 0.9 0.9 0.9
Mineral-vitamin premix2 5.0 5.0 5.0 5.0 5.0 5.0 5.0 5.0 5.0 5.0 5.0 5.0
Calculated nutrient content
AMEN, kcal/kg 3,000 3,000 3,000 3,000 3,120 3,120 3,120 3,120 3,180 3,180 3,180 3,180
Total protein4 233.6 238.1 237.8 237.2 213.8 218.2 214.9 216.3 196.1 192.5 194.5 195.0
Lysine3 13.5 13.5 13.5 13.5 11.7 11.8 11.8 11.8 10.0 10.0 10.0 10.0
Methionine3 6.3 6.4 6.7 6.7 5.9 6.0 6.0 6.0 4.7 4.9 5.0 5.0
Met+ Cys3 10.1 10.2 10.2 10.3 9.5 9.6 9.6 9.6 7.5 7.7 7.7 7.7
Threonine3 8.2 8.2 8.4 8.4 8.2 8.4 8.4 8.4 6.8 7.0 7.0 7.1
Tryptophan3 2.3 2.3 2.3 2.3 2.2 2.1 2.2 2.1 2.1 2.0 2.0 2.0
Crude fibre4 28.8 32.4 31.3 34.2 27.8 35.3 35.6 35.8 27.8 30.5 31.7 31.2
Crude fat4 50.3 74.0 93.5 131.5 64.9 75.6 105.7 125.7 75.8 82.2 104.3 119.1
Total calcium3 10.0 10.0 9.9 9.9 9.4 9.4 9.3 9.3 8.8 8.8 8.6 8.6
Available phosphate3 4.8 4.9 4.9 4.9 4.5 4.6 4.6 4.6 4.0 4.1 4.1 4.1
Na3 1.7 1.7 1.8 1.8 1.7 1.6 1.6 1.6 1.7 1.6 1.6 1.6

Mean values (± standard deviation) of biochemical parameters in blood serum samples of 21-day-old broiler chickens (n = 10)

Group Parameter
ALT(U/L) AST(U/L) ALP(U/L) TP(g/dL) CK(U/L) LDH(U/L) CALC(mg/dL) PHOS(mg/dL) UA(mg/dL)
HI-0 9.80(±4.78) 239.00(±114.00) 29,881.00(±36,308.00) 2.60(±0.19) 4,966.00a(±2,563.00) 1,780.00(±133.00) 11.43a(±0.60) 7.81a(±0.78) 6.75a(±1.45)
HI-50 9.21(±5.16) 177.00(±27.00) 39,223.00(±48,949.00) 2.69(±0.26) 2,058.00b(±542.00) 1,502.00(±699.00) 12.27ab(±1.70) 4.45b(±0.86) 8.80ab(±3.02)
HI-75 8.69(±7.64) 163.00(±9.00) 33,367.00(±34,329.00) 2.71(±0.23) 2,104.00b(±699.00) 1,419.00(±542.00) 12.33ab(±1.30) 6.06b(±1.29) 8.41ab(±6.03)
HI-100 8.93(±6.78) 169.00(±15.00) 19,175.00(±23,075.00) 2.64(±0.19) 2,021.00b(±1,330.00) 1,588.00(±541.00) 12.58b(±0.90) 6.13b(±1.15) 10.10b(±3.64)
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Life Sciences, Molecular Biology, Microbiology and Virology, other, Medicine, Veterinary Medicine