Species | Open | Intended for restocking | |
---|---|---|---|
N | water | (farmed) | |
n | n | ||
2 | 1 | 1 | |
6 | 4 | 2 |
N | Positive isolates | ||||
---|---|---|---|---|---|
Species | PCR | Real-time PCR | |||
(%) | (%) | ||||
2 | 9 | 100 | 9 | 100 | |
6 | 25 | 75.75 | 33 | 100 |
Species | N | Age (n) | Organ | Number of organs analysed | Method | |
---|---|---|---|---|---|---|
Real-time PCR | PCR | |||||
Liver | 2 | 2 | 2 | |||
Gills | 2 | 2 | 2 | |||
Russian sturgeon, |
2 | 0+ ( |
Skin | 2 | 2 | 2 |
5+ ( |
Kidneys | 1 | 1 | 1 | ||
Gut | 2 | 2 | 2 | |||
Brain | NA | NA | NA | |||
Liver | 6 | 6 | 4 | |||
Gills | 6 | 6 | 4 | |||
0+ ( |
Skin | 6 | 6 | 4 | ||
Atlantic sturgeon, |
6 | 1+ ( |
||||
2+ ( |
Kidneys | 5 | 5 | 5 | ||
Gut | 5 | 5 | 3 | |||
Brain | 5 | 5 | 3 |