Antisickling Effects of Quercetin may be Associated with Modulation of Deoxyhaemoglobin, 2, 3-bisphosphoglycerate mutase, Redox Homeostasis and Alteration of Functional Chemistry in Human Sickle Erythrocytes.

Publicado en línea: 20 jul 2019

Páginas: 38 - 47

Recibido: 08 feb 2019

Aceptado: 07 may 2019

DOI: https://doi.org/10.2478/ast-2019-0005

Palabras clave

Quercetin, antisickling, redox, erythrocytes, haemoglobin

© 2019 Aliyu Muhammad et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.