The Effect of Adding Herbal Extracts to Drinking Water on Body Temperature, Level of Thyroid Hormones and H:L Ratio in the Blood of Broiler Chickens Exposed to Elevated Ambient Temperature

Publicado en línea: 28 oct 2021

Páginas: 1511 - 1522

Recibido: 04 nov 2020

Aceptado: 17 feb 2021

DOI: https://doi.org/10.2478/aoas-2021-0014

Palabras clave

herbal extracts, elevated ambient temperature, physiological indicators, broiler chickens

© 2021 Iwona Skomorucha et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.