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Effects of chestnut tannins supplementation of prepartum moderate yielding dairy cows on metabolic health, antioxidant and colostrum indices

Radiša Prodanović

Radiša Prodanović

Department of Ruminants and Swine Diseases, Faculty of Veterinary Medicine, University of BelgradeBelgrade, Serbia
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Prodanović, Radiša
, 
Sreten Nedić

Sreten Nedić

Department of Ruminants and Swine Diseases, Faculty of Veterinary Medicine, University of BelgradeBelgrade, Serbia
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Nedić, Sreten
, 
Predrag Simeunović

Predrag Simeunović

Šabac, Serbia
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Simeunović, Predrag
, 
Sunčica Borozan

Sunčica Borozan

Department of General Education, Faculty of Veterinary Medicine, University of BelgradeBelgrade, Serbia
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Borozan, Sunčica
, 
Svetlana Nedić

Svetlana Nedić

Department of Reproduction, Fertility and Artificial Insemination, Faculty of Veterinary Medicine, University of BelgradeBelgrade, Serbia
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Nedić, Svetlana
, 
Jovan Bojkovski

Jovan Bojkovski

Department of Ruminants and Swine Diseases, Faculty of Veterinary Medicine, University of BelgradeBelgrade, Serbia
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Bojkovski, Jovan
, 
Danijela Kirovski

Danijela Kirovski

Department of Physiology and Biochemistry, Faculty of Veterinary Medicine, University of BelgradeBelgrade, Serbia
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Kirovski, Danijela
 y 
Ivan Vujanac

Ivan Vujanac

Department of Ruminants and Swine Diseases, Faculty of Veterinary Medicine, University of BelgradeBelgrade, Serbia
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Vujanac, Ivan
  
08 may 2021
Effects of chestnut tannins supplementation of prepartum moderate yielding dairy cows on metabolic health, antioxidant and colostrum indices's Cover Image
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Publicado en línea: 08 may 2021
Páginas: 609 - 621
Recibido: 26 ene 2020
Aceptado: 14 jul 2020
DOI: https://doi.org/10.2478/aoas-2020-0077
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© 2020 Radiša Prodanović et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Idioma:
Inglés
Calendario de la edición:
4 veces al año
Temas de la revista:
Ciencias de la vida, Biotecnología, Zoología, Medicina, Medicina veterinaria
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