[
Abdelillah, A., Houcine, B., Halima, D., sari Meriel, C., Imane, Z., Eddine, S.D. & Daoudi, C. (2013). Evaluation of antifungal activity of free fatty acids methyl esters fraction isolated from Algerian Linum usitatissimum L. seeds against toxigenic Aspergillus. Asian Pacific Journal of Tropical Biomedicine, 3(6), 443-448.
]Search in Google Scholar
[
Abdel-Monaim, M.F., Abdel-Gaid, M.A., & El-Morsy, M.E.M.A. (2012). Efficacy of rhizobacteria and humic acid for controlling Fusarium wilt disease and improvement of plant growth, quantitative and qualitative parameters in tomato. International Journal of Phytopathology, 1(1), 39-48.
]Search in Google Scholar
[
Akula, R., & Ravishankar, G.A. (2011). Influence of abiotic stress signals on secondary metabolites in plants. Plant signaling & behavior, 6(11), 1720-1731.
]Search in Google Scholar
[
Alipieva, K.I., Orhan, I.E., Cankaya, I.I.T., Kostadinova, E.P., & Georgiev, M.I. (2014). Treasure from garden: chemical profiling, pharmacology and biotechnology of mulleins. Phytochemistry reviews, 13, 417-444.
]Search in Google Scholar
[
Amadiohaa, A.C. (2000). Controlling rice blast in vitro and in vivo with extracts of Azadirachta indica. Crop Protection, 19(5), 287-290.
]Search in Google Scholar
[
Ambikapathy, V., & Gomathi, S. (2011). Effect of antifungal activity of some medicinal plants against Pythium debaryanum (Hesse). Asian Journal of Plant Science & Research, 1, 131-134.
]Search in Google Scholar
[
Amin, T., & Thakur, M. (2014). A comparative study on proximate composition, phytochemical screening, antioxidant and antimicrobial activities of Linum usitatisimum L.(flaxseeds). International Journal of Current Microbiology and Applied Sciences, 3(4), 465-481.
]Search in Google Scholar
[
Begum, M.C., Islam, M.S., Islam, M., Amin, R., Parvez, M.S., & Kabir, A.H. (2016). Biochemical and molecular responses underlying differential arsenic tolerance in rice (Oryza sativa L.). Plant Physiology and Biochemistry, 104, 266-277.
]Search in Google Scholar
[
Bozin, B., Mimica-Dukic, N., Bogavac, M., Suvajdzic, L., Simin, N., Samojlik, I., & Couladis, M. (2008). Chemical composition, antioxidant and antibacterial properties of Achillea collina Becker ex Heimerl s.l. and A. pannonica Scheele essential oils. Molecules, 13(9), 2058-2068.
]Search in Google Scholar
[
Czerwińska, E., & Szparaga, A. (2015a). Antibacterial and antifungal activity of plant extracts. Rocznik Ochrona Środowiska, 17, 209-229.
]Search in Google Scholar
[
Czerwińska, E., & Szparaga, A. (2015b). The vitality and healthiness of oil seeds treated by plant extracts. Acta Scientiarum Polonorum Technica Agraria, 14, 47-59.
]Search in Google Scholar
[
Czerwińska, E., Szparaga, A., & Deszcz, E. (2015). Estimation of effect of dressing in plant extracts on germination capacity of yellow lupine and field pea seed. Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wrocławiu-Rolnictwo, 113(612), 7-19.
]Search in Google Scholar
[
de Almeida Lopes, K.B., Carpentieri‐Pipolo, V., Fira, D., Balatti, P.A., López, S.M.Y., Oro, T.H., ... & Degrassi, G. (2018). Screening of bacterial endophytes as potential biocontrol agents against soybean diseases. Journal of Applied Microbiology, 125(5), 1466-1481.
]Search in Google Scholar
[
de Souza, A. R. C., de Oliveira, T. L., Fontana, P. D., Carneiro, M. C., Corazza, M. L., de Messias Reason, I. J., & Bavia, L. (2022). Phytochemicals and biological activities of burdock (Arctium lappa L.) extracts: A review. Chemistry & Biodiversity, 19(11), e202200615.
]Search in Google Scholar
[
Ebrahimi, A., Eshraghi, A., Mahzoonieh, M.R., & Lotfalian, S. (2017). Antibacterial and antibioticpotentiation activities of Levisticum officinale L. extracts on pathogenic bacteria. International Journal of Infection, 4(2), e38768.
]Search in Google Scholar
[
Egho, E.O., & Emosairue, S.O. (2010). Field evaluation of mineral oils for insect pests management and yield of cowpea (Vigna unguiculata) (L) Walp in Abraka, Southern Nigeria. Archives of Applied Science Research, 2(4), 57-67.
]Search in Google Scholar
[
Fadzir, U.A., Darnis, D.S., Mustafa, B.E., & Mokhtar, K.I. (2018). Linum usitatissimum as an antimicrobial agent and a potential natural healer: A review. Archives of Orofacial Science, 13(2), 55-62.
]Search in Google Scholar
[
Feng, L., Wang, H., Ma, X., Peng, H., & Shan, J. (2021). Modeling the current land suitability and future dynamics of global soybean cultivation under climate change scenarios. Field Crops Research, 263, 108069.
]Search in Google Scholar
[
Gebashe, F., Gupta, S., & Van Staden, J. (2021). Disease management using biostimulants. In Biostimulants for Crops from Seed Germination to Plant Development (pp. 411-425). Academic Press.
]Search in Google Scholar
[
Guilloux, K., Gaillard, I., Courtois, J., Courtois, B., & Petit, E. (2009). Production of arabinoxylanoligosaccharides from flaxseed (Linum usitatissimum). Journal of Agricultural and Food Chemistry, 57(23), 11308-11313.
]Search in Google Scholar
[
Habtemariam, S. (2019). Medicinal Foods as Potential Therapies for Type-2 Diabetes and Associated Diseases. London, United Kingdom: Academic Press.
]Search in Google Scholar
[
Hayat, S., Ahmad, A., Ahmad, H., Hayat, K., Khan, M. A., & Runan, T. (2022). Garlic, from medicinal herb to possible plant bioprotectant: A review. Scientia Horticulturae, 304, 111296.
]Search in Google Scholar
[
Hikal, W.M., Baeshen, R.S., & Said-Al Ahl, H.A. (2017). Botanical insecticide as simple extractives for pest control. Cogent Biology, 3(1), 1404274.
]Search in Google Scholar
[
Hussien, Z.G., & Aziz, R.A. (2021). Chemical Composition and Antibacterial Activity of Linum Usitatissimum L.(Flaxseed). Systematic Reviews in Pharmacy, 12(2), 145-147.
]Search in Google Scholar
[
Ibrahim, B., & Al -Naser, Z. (2014). Analysis of fruits Schinus molle extractions and the efficacy in inhibition of growth the fungi in laboratory. International Journal of ChemTech Research, 6, 2799-2806.
]Search in Google Scholar
[
Jain, C., Khatana, S., & Vijayvergia, R. (2019). Bioactivity of secondary metabolites of various plants: A Review. International Journal of Pharmaceutical Sciences and Research, 10, 494-504.
]Search in Google Scholar
[
Jasim, A., Kumar, Y., Benjamin, J.C., & Masih, H. (2013). Studies on antifungal properties of some plant extracts (garlic, fenugreek, ginger) against of clinical isolate Candida species. International Journal of Scientific Engineering and Technology Research, 2(19), 2180-2185.
]Search in Google Scholar
[
Junaid, J.M., Dar, N.A., Bhat, T.A., Bhat, A.H., & Bhat, M.A. (2013). Commercial biocontrol agents and their mechanism of action in the management of plant pathogens. International Journal of Modern Plant & Animal Sciences, 1(2), 39-57.
]Search in Google Scholar
[
Juteau, F., Jerkovic, I., Masotti, V., Milos, M., Mastelic, J., Bessière, J.M., & Viano, J. (2003). Composition and antimicrobial activity of the essential oil of Artemisia absinthium from Croatia and France. Planta medica, 69(02), 158-161.
]Search in Google Scholar
[
Jyotsna, J., Das, S., & Kumar, B. (2017). Efficacy of Aqueous Leaf Extract of Medicinal Plants against Blast and Brown Spot Disease of Rice. International Journal of Current Microbiology and Applied Sciences, 6, 4138-4144.
]Search in Google Scholar
[
Kahraman, Ç., Ekizoğlu, M., Kart, D., Akdemir, Z.Ş., & Tatli, I.I. (2011). Antimicrobial activity of some Verbascum species growing in Turkey. FABAD Journal of Pharmaceutical Sciences, 36(1), 11-16.
]Search in Google Scholar
[
Kavita, D. (2013). Efficacy of different botanicals against Alternaria brassicae in in vitro condition. International Journal of Science and Research, 4, 791-793.
]Search in Google Scholar
[
Kayange, C.D., Njera, D., Nyirenda, S.P., & Mwamlima, L. (2019). Effectiveness of Tephrosia vogelii and Tephrosia candida extracts against common bean aphid (Aphis fabae) in Malawi. Advances in Agriculture, 2019, 1-6.
]Search in Google Scholar
[
Khalimi, K., Suputra, I. P. W., Wirya, A. S., & Citra, N. L. P. (2022). The effectiveness of rhizobacteria as bioprotectants to mitigate Fusarium wilt disease and as biostimulants to improve the growth of chili (Capsicum annuum). International Journal Of Biosciences And Biotechnology, 10, 1, 26-36.
]Search in Google Scholar
[
Kisiriko, M., Anastasiadi, M., Terry, L.A., Yasri, A., Beale, M.H., & Ward, J.L. (2021). Phenolics from medicinal and aromatic plants: Characterisation and potential as biostimulants and bioprotectants. Molecules, 26(21), 6343.
]Search in Google Scholar
[
Kocira, S., Czerwinska, E., & Szparaga, A. (2018). Analysis of the Ecological Method of Treatment in the Aspect of Increasing the Vitality and Healthiness of Spring Barley Grains Hordeum vulgare L. Rocznik Ochrona Srodowiska, 20, 1746-1763.
]Search in Google Scholar
[
Kocira, S., Hara, P., Szparaga, A., Czerwińska, E., Beloev, H., Findura, P., & Bajus, P. (2020). Evaluation of the Effectiveness of the Use of Biopreparations as Seed Dressings. Agriculture, 10(4), 90.
]Search in Google Scholar
[
Kumar, V., Kumar, A., Singh, V.P., & Tomar, A. (2017). Effectiveness measurement of bio-agents and botanicals against Pyricularia oryzae. Journal of Pure and Applied Microbiology, 11(1), 585-592.
]Search in Google Scholar
[
Lattanzio, V., Lattanzio, V.M., & Cardinali, A. (2006). Role of phenolics in the resistance mechanisms of plants against fungal pathogens and insects. Phytochemistry: Advances in research, 661(2), 23-67.
]Search in Google Scholar
[
Lengai, G.M., Muthomi, J.W., & Mbega, E.R. (2020). Phytochemical activity and role of botanical pesticides in pest management for sustainable agricultural crop production. Scientific African, 7, e00239.
]Search in Google Scholar
[
Li, Y.H., Li, W., Zhang, C., Yang, L., Chang, R. Z., Gaut, B. S., & Qiu, L. J. (2010). Genetic diversity in domesticated soybean (Glycine max) and its wild progenitor (Glycine soja) for simple sequence repeat and single‐nucleotide polymorphism loci. New Phytologist, 188(1), 242-253.
]Search in Google Scholar
[
Magiatis, P., Spanakis, D., Mitaku, S., Tsitsa, E., Mentis, A., & Harvala, C. (2001). Verbalactone, a New Macrocyclic Dimer Lactone from the Roots of Verbascum undulatum with Antibacterial Activity. Journal of Natural Products, 64(8), 1093-1094.
]Search in Google Scholar
[
MaleshMahesh, B., & Satish, S. (2008). Antimicrobial Activity of some important medicinal plant against plant and human pathogen. World Journal of Agricultural Sciences, 4(S), 839-843.
]Search in Google Scholar
[
Mir, S.A., Dar, L.A., Ali, T., Kareem, O., Rashid, R., Khan, N.A., & Bader, G.N. (2022). Arctium lappa: A Review on Its Pytochemistry and pharmacology. In M. H. Masoodi & M. U. Rehman (Eds.) Edible Plants in Health and Diseases (pp. 327-348). Singapore, SG: Springer.
]Search in Google Scholar
[
Narender, B.R., Tejaswini, S., Sarika, M., Karuna, N., Shirisha, R., & Priyanka, S. (2016). Antibacterial and antifungal activities of Linum usitatissimum (Flax seeds). International Journal of Pharmacy Education and Research, 3, 4-8.
]Search in Google Scholar
[
Onunkun, O. (2012). Evaluation of aqueous extracts of five plants in the control of flea beetles on okra (Abelmoschus esculentus (L.) Moench). Journal of Biopesticides, 5, 62-67.
]Search in Google Scholar
[
Putnik, P., Lorenzo, J.M., Barba, F.J., Roohinejad, S., Režek Jambrak, A., Granato, D. & Bursać Kovačević, D. (2018). Novel food processing and extraction technologies of high-added value compounds from plant materials. Foods, 7(7), 106.
]Search in Google Scholar
[
Roman, M. (2010). Evaluation of antifungal activity of plant extracts against chocolate spot disease (Botrytis fabae) on Faba bean. M.Sc. thesis, Addis Ababa University.
]Search in Google Scholar
[
Samiee, K., Akhgar, M.R., Rustaiyan, A., & Masoudi, S. (2006). Composition of the volatiles of Ferulago carduchorum Boiss. et Hausskn. and Levisticum officinale Koch. obtained by hydrodistillation and extraction. Journal of Essential Oil Research, 18(1), 19-22.
]Search in Google Scholar
[
Santoyo, G., Orozco-Mosqueda, M.D.C., & Govindappa, M. (2012). Mechanisms of biocontrol and plant growth-promoting activity in soil bacterial species of Bacillus and Pseudomonas: a review. Biocontrol Science and Technology, 22(8), 855-872.
]Search in Google Scholar
[
Sasidharan, S., Ping, K. Y., Latha, L. Y., & Lachumy, S. J. (2012). Screening methods in the study of fungicidal property of medicinal plants. In: D. Dhanasekaran (Ed.),. Fungicides for plant and animal diseases (pp. 107-118). London, UK: IntechOpen.
]Search in Google Scholar
[
Sas-Piotrowska, B., & Piotrowski, W. (2003). Impact of plant extracts on vitality and root healthiness of leguminous plants inoculated by Fusarium oxysporum (Schl.). Rocznik Ochrona Środowiska, 5, 191-202.
]Search in Google Scholar
[
Sas-Piotrowska, B., Piotrowski, W., & Kaczmarek-Cichosz, R. (2004). Plant extracts and their influence on some properties of seeds of cultivated plants-grain plants. Rocznik Ochrona Środowiska, 6, 77-89.
]Search in Google Scholar
[
Stevenson, P. C., & Belmain, S. R. (2016). Pesticidal plants in African agriculture: Local uses and global perspectives. Outlooks on pest management, 27(5), 226-230.
]Search in Google Scholar
[
Szparaga, A., Czerwińska, E., & Piskier, T. (2017). The effect of treating the seeds of Brassica oleracea L. with aqueous extracts on the germination capacity and seed healthiness. Journal of Research and Applications in Agricultural Engineering, 62(4), 162-167.
]Search in Google Scholar
[
Takshak, S., &; Agrawal, S.B. (2019). Defense potential of secondary metabolites in medicinal plants under UV-B stress. Journal of Photochemistry and Photobiology B: Biology, 193, 51-88.
]Search in Google Scholar
[
Tegegn, A., Egigu, M. C., & Hundie, B. (2016). Efficacy of pepper tree (Schinus molle) extracts to suppress growth of Botrytis fabae and manage chocolate spot severity on faba bean (Vicia faba) at Sinana, Bale zone, Southeastern Ethiopia. East African Journal of Sciences, 10(2), 111-118.
]Search in Google Scholar
[
Tudu, S., Habib, M., Islam, M., Chowdhury, M., & Hasan, M. (2021). Management of seed associated fungi and Alternaria leaf spot disease of black mustard (Brassica Nigra L.) using botanicals. Bangladesh Journal of Agricultural Research, 407, 407-416.
]Search in Google Scholar
[
Turker, A.U., & Gurel, E. (2005). Common mullein (Verbascum thapsus L.): recent advances in research. Phytotherapy Research, 19(9), 733-739.
]Search in Google Scholar
[
Tyszyńska-Kownacka, D., & Starek, T. (1989). Herbs in Polish House. Warszawa, PL: Wydawnictwo Warta.
]Search in Google Scholar
[
Umpiérrez, M.L., Lagreca, M.E., Cabrera, R., Grille, G., & Rossini, C. (2012). Essential oils from Asteraceae as potential biocontrol tools for tomato pests and diseases. Phytochemistry Reviews, 11, 339-350.
]Search in Google Scholar
[
Washino, T., Yoshikura, M., & Obata, S. (1986). New sulfur-containing acetylenic compounds from Arctium lappa. Agricultural and biological chemistry, 50(2), 263-269.
]Search in Google Scholar
[
Weidenbörner, M., Hindorf, H., Jha, H.C., & Tsotsonos, P. (1990). Antifungal activity of flavonoids against storage fungi of the genus Aspergillus. Phytochemistry, 29(4), 1103-1105.
]Search in Google Scholar
[
Xu, Y., Hall III, C., Wolf-Hall, C., & Manthey, F. (2008). Fungistatic activity of flaxseed in potato dextrose agar and a fresh noodle system. International Journal of Food Microbiology, 121(3), 262-267.
]Search in Google Scholar
[
Yang, X., Kim, M.Y., Ha, J., & Lee, S.H. (2019). Overexpression of the soybean NAC gene GmNAC109 increases lateral root formation and abiotic stress tolerance in transgenic Arabidopsis plants. Frontiers in Plant Science, 10, 1036.
]Search in Google Scholar
