Inhibition of staphylococci and S. aureus in wastewater by ferrates and electrochemical methods
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29 ene 2021
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Publicado en línea: 29 ene 2021
Páginas: 49 - 54
DOI: https://doi.org/10.2478/acs-2020-0023
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© 2020 Alžbeta Medveďová et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Medveďová, Alžbeta
Department of Nutrition and Food Quality Assessment, Faculty of Chemical and Food Technology, Slovak University of TechnologySlovakia
Kecskesová, Stanislava
Institute of Chemical and Environmental Engineering, Faculty of Chemical and Food Technology, Slovak University of TechnologyBratislava, Slovakia
Krivjanska, Anna
Institute of Chemical and Environmental Engineering, Faculty of Chemical and Food Technology, Slovak University of TechnologyBratislava, Slovakia
Vojs, Marian
Institute of Electronics and Photonics, Faculty of Electrical Engineering and Information Technology, Slovak University of TechnologyBratislava, Slovakia
Marton, Marián
Institute of Electronics and Photonics, Faculty of Electrical Engineering and Information Technology, Slovak University of TechnologyBratislava, Slovakia
Filip, Jan
Regional Centre of Advanced Technologies and Materials, Departments of Physical Chemistry and Experimental Physics, Faculty of Science, Palacký University in Olomouc
Fehér, Miroslav
Institute of Chemical and Environmental Engineering, Faculty of Chemical and Food Technology, Slovak University of TechnologyBratislava, Slovakia
Mackuľak, Tomáš
Institute of Chemical and Environmental Engineering, Faculty of Chemical and Food Technology, Slovak University of TechnologyBratislava, Slovakia