
10 Artikel
MINIREVIEW
Probiotics and Prebiotics as Dietary Supplements for the Adjunctive Treatment of Type 2 Diabetes
YUYING WANG
- Department of Gastrointestinal Surgery, Beijing Shijitan Hospital, Capital Medical UniversityBeijing, China
- Key Laboratory of Cancer FSMP for State Market Regulation, Beijing Shijitan HospitalBeijing, China
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LINA WEN
- Department of Gastrointestinal Surgery, Beijing Shijitan Hospital, Capital Medical UniversityBeijing, China
- Key Laboratory of Cancer FSMP for State Market Regulation, Beijing Shijitan HospitalBeijing, China
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HUAZHEN TANG
- Department of Gastrointestinal Surgery, Beijing Shijitan Hospital, Capital Medical UniversityBeijing, China
- Key Laboratory of Cancer FSMP for State Market Regulation, Beijing Shijitan HospitalBeijing, China
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JINXIU QU
- Department of Gastrointestinal Surgery, Beijing Shijitan Hospital, Capital Medical UniversityBeijing, China
- Key Laboratory of Cancer FSMP for State Market Regulation, Beijing Shijitan HospitalBeijing, China
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BENQIANG RAO
- Department of Gastrointestinal Surgery, Beijing Shijitan Hospital, Capital Medical UniversityBeijing, China
- Key Laboratory of Cancer FSMP for State Market Regulation, Beijing Shijitan HospitalBeijing, China
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ORIGINAL PAPER
Prevalence and Biological Characteristics of Listeria Species Isolated from Livestock and Poultry Meat in Gansu Province, China
ZHIJIE DONG
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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YANAN SUN
- College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
- Highway Animal and Plant Joint Epidemic Prevention and Quarantine StationHami, China
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QING CAO
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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HONGXIA LIU
Lanzhou Animal’s Sanitation InspectionLanzhou, China
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YUANYUAN LIU
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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QIHANG CAO
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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HUILIN WEI
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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CHEN SONG
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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HUITIAN GOU
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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HUIWEN XUE
College of Veterinary Medical, Gansu Agricultural UniversityLanzhou, China
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Inactivation of Lactobacillus Bacteriophages by Dual Chemical Treatments
MING XU
- Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Collaborative Innovative Center of Ministry of Education for Lactic Acid Bacteria and Fermented Dairy Products, Inner Mongolia Agricultural UniversityHohhot, P.R. China
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RUIRUI MA
- Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Collaborative Innovative Center of Ministry of Education for Lactic Acid Bacteria and Fermented Dairy Products, Inner Mongolia Agricultural UniversityHohhot, P.R. China
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CAN ZHANG
- Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Collaborative Innovative Center of Ministry of Education for Lactic Acid Bacteria and Fermented Dairy Products, Inner Mongolia Agricultural UniversityHohhot, P.R. China
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XUECHENG HUANG
- Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Collaborative Innovative Center of Ministry of Education for Lactic Acid Bacteria and Fermented Dairy Products, Inner Mongolia Agricultural UniversityHohhot, P.R. China
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XIN GAO
- Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Collaborative Innovative Center of Ministry of Education for Lactic Acid Bacteria and Fermented Dairy Products, Inner Mongolia Agricultural UniversityHohhot, P.R. China
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RUIRUI LV
- Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Collaborative Innovative Center of Ministry of Education for Lactic Acid Bacteria and Fermented Dairy Products, Inner Mongolia Agricultural UniversityHohhot, P.R. China
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XIA CHEN
- Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural UniversityHohhot, P.R. China
- Collaborative Innovative Center of Ministry of Education for Lactic Acid Bacteria and Fermented Dairy Products, Inner Mongolia Agricultural UniversityHohhot, P.R. China
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Characterization of a Plant Growth-Promoting Endohyphal Bacillus subtilis in Fusarium acuminatum from Spiranthes sinensis
LAN FANG
College of Agriculture, Yangtze UniversityJingzhou, China
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XIAO ZHENG
College of Agriculture, Yangtze UniversityJingzhou, China
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ZHENGXIANG SUN
College of Agriculture, Yangtze UniversityJingzhou, China
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YANYAN LI
Tobacco Research Institute of Hubei ProvinceWuhan, China
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JIANXIN DENG
College of Agriculture, Yangtze UniversityJingzhou, China
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YI ZHOU
College of Agriculture, Yangtze UniversityJingzhou, China
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A Molecular and Epidemiological Study of Cholera Outbreak in Sulaymaniyah Province, Iraq, in 2022
DANA KHDR SABIR
Department of Medical Laboratory Science, College of Science, Charmo UniversityChamchamal, Iraq

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ZHWAN TALIB HAMA
Department of Dental Basic Science, College of Dentistry, University of SulaimaniSulaimani, Iraq
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KARZAN JALAL SALIH
Department of Pharmaceutical Chemistry, College of Science, Charmo UniversityChamchamal, Iraq
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KARZAN GHAFUR KHIDHIR
Department of Biology, College of Science, University of SulaimaniSulaimani, Iraq

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Chlorine Dioxide Reprograms Rhizosphere Microbial Communities to Enrich Interactions with Tobacco (Nicotiana tabacum )
SHI QI
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural UniversityGuangzhou, China
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JILI ZHANG
China Tobacco Guangxi Industrial Company LimitedNanning, China
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XINBO LUAN
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural UniversityGuangzhou, China
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JUNLIN LI
Guangxi Tobacco Baise Industrial Company LimitedBaise, China
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ZIKANG HE
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural UniversityGuangzhou, China
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JUNRU LONG
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural UniversityGuangzhou, China
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MENGYUN XU
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural UniversityGuangzhou, China
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PING LI
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural UniversityGuangzhou, China
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ZEPENG CHEN
China Tobacco Guangdong Industrial Company LimitedGuangzhou, China
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JIANYU WEI
China Tobacco Guangxi Industrial Company LimitedNanning, China
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JIAN YAN
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural UniversityGuangzhou, China
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Insight into the Antibiotic Resistance of Bacteria Isolated from Popular Aquatic Products Collected in Zhejiang, China
JIAJIA WU
- Institute of Seafood, Zhejiang Gongshang UniversityHangzhou, China
- The Joint Key Laboratory of Aquatic Products Processing of Zhejiang ProvinceHangzhou, China
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FAN YE
Institute of Seafood, Zhejiang Gongshang UniversityHangzhou, China
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und
ZHIYUAN DAI
- Institute of Seafood, Zhejiang Gongshang UniversityHangzhou, China
- The Joint Key Laboratory of Aquatic Products Processing of Zhejiang ProvinceHangzhou, China
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Prevalence of Closely Related Candida albicans Species among Patients with Vulvovaginal Candidiasis in Southern Poland Based on the hwp 1 Gene Amplification
KAROLINA KLESIEWICZ
Department of Pharmaceutical Microbiology, Jagiellonian University Medical CollegeCracow, Poland

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PAULINA MROWIEC
Department of Pharmaceutical Microbiology, Jagiellonian University Medical CollegeCracow, Poland

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KATARZYNA KANIA
Department of Pharmaceutical Microbiology, Jagiellonian University Medical CollegeCracow, Poland

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IWONA SKIBA-KUREK
Department of Pharmaceutical Microbiology, Jagiellonian University Medical CollegeCracow, Poland

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JOANNA BIAŁECKA
- Department of Pharmaceutical Microbiology, Jagiellonian University Medical CollegeCracow, Poland
- Centre of Microbiological Research and AutovaccinesCracow, Poland
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und
MARIANNA MAŁEK
Department of Pharmaceutical Microbiology, Jagiellonian University Medical CollegeCracow, Poland

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Stethoscopes or Maybe “Bacterioscopes” – Is hand Hygiene Solely Capable of Preventing Hospital-Associated Infections?
KATARZYNA TALAGA-ĆWIERTNIA
Department of Molecular Medical Microbiology, Chair of Microbiology, Faculty of Medicine, Jagiellonian University Medical CollegeCracow, Poland

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DOROTA OCHOŃSKA
Department of Molecular Medical Microbiology, Chair of Microbiology, Faculty of Medicine, Jagiellonian University Medical CollegeCracow, Poland

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MATEUSZ GAJDA
- Students’ Scientific Group of Microbiology at the Chair of Microbiology, Faculty of Medicine, Jagiellonian University Medical CollegeCracow, Poland
- Department of Microbiology, Faculty of Medicine, Jagiellonian University Medical CollegeCracow, Poland
- Doctoral School of Medical Sciences and Health Sciences, Jagiellonian University Medical CollegeCracow, Poland
- Angiology Department, University Hospital in Cracow, Jagiellonian University Medical CollegeCracow, Poland

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MONIKA KOWALCZYK
- Students’ Scientific Group of Microbiology at the Chair of Microbiology, Faculty of Medicine, Jagiellonian University Medical CollegeCracow, Poland
- Department of Neurology with a Stroke Unit, Żeromski Specialist HospitalCracow, Poland

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MAGDALENA PALCZEWSKA
- Students’ Scientific Group of Microbiology at the Chair of Microbiology, Faculty of Medicine, Jagiellonian University Medical CollegeCracow, Poland
- Metabolic Diseases and Diabetology Clinical Department, University Hospital of CracowCracow, Poland
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MONIKA BRZYCHCZY-WŁOCH
Department of Molecular Medical Microbiology, Chair of Microbiology, Faculty of Medicine, Jagiellonian University Medical CollegeCracow, Poland

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SHORT COMMUNICATION
Changes in the Protein Profile in Staphylococcal Strains from Patients Infected with the SARS-CoV-2 Virus
TOMASZ JARZEMBOWSKI
Department of Medical of Microbiology, Medical Faculty, Medical University of GdanskGdansk, Poland

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LIDIA PIECHOWICZ
Department of Medical of Microbiology, Medical Faculty, Medical University of GdanskGdansk, Poland
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MAREK BRONK
Department of Clinical Microbiology, Hospital of the Medical University of GdanskGdansk, Poland
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ANNA PAŁUBICKA
Specialist Hospital in Koscierzyna Sp. z o.o., Department of Laboratory and Microbiological DiagnosticsKoscierzyna, Poland
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ŁUKASZ NAUMIUK
Department of Clinical Microbiology, Hospital of the Medical University of GdanskGdansk, Poland
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- Biologie, Mikrobiologie und Virologie