The Commission Delegated Decision (EU) of May, 3, 2019 supplementing the Directive of the European Parliament and of the Council 2008/98/EC as regards a common methods and minimum quality requirements for the uniform measurement of levels of food waste. Official Journal of Laws of the EU L 248/77.Search in Google Scholar
CORRADO S., SALLA S. 2018. Food waste accounting along global and European food supply chains: State of the art and outlook, Waste management, V. 79.CORRADOS.SALLAS.2018Food waste accounting along global and European food supply chains: State of the art and outlook7910.1016/j.wasman.2018.07.032620243830343738Search in Google Scholar
CORRADO S., CALDEIRA C., ERIKSON M. et al. 2019. Food waste accounting methodologies: Challenges, opportunities and further advancements, Global Food Security, V. 20.CORRADOS.CALDEIRAC.ERIKSONM.2019Food waste accounting methodologies: Challenges, opportunities and further advancements2010.1016/j.gfs.2019.01.002647253831008044Search in Google Scholar
Decision of the European Commission 2000/532/EC of 3 May 2000 replacing Decision 94/3/EC establishing a list of wastes pursuant to Article 1 (a) of the Council Directive 75/442/EEC on waste and Council Directive 94/904/EC establishing a list of hazardous waste pursuant to Article 1(4) of Council Directive 91/689/EC on hazardous waste.Search in Google Scholar
FAO 2014. SAVE FOOD. Definitional Framework of Food Loss, Global Initiative on Food Loss and Waste Reduction GIFLWR.FAO2014SAVE FOODSearch in Google Scholar
FUSIONS 2016. Food waste quantification manual to monitor food waste amounts and progression, Paris.FUSIONS2016ParisSearch in Google Scholar
Justification to the Act on counteracting the food wastage 2018: www.senat.gov.plwww.senat.gov.plSearch in Google Scholar
Official Journal of Laws EC L 300 of 14.11. 2009, p. 1. It refers to the products covered with the Regulation (EC) No. 1069/2009 of the European Parliament and of the Council of 21 October 2009 laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002 (Animal by-products Regulation).1It refers to the products covered with the Regulation (EC) No. 1069/2009 of the European Parliament and of the Council of 21 October 2009 laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002 (Animal by-products Regulation).Search in Google Scholar
The Regulation (EC) 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of the food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (Official Journal of Laws EC L 31 of 1.02. 2002, p. 1, with later amendments).Search in Google Scholar
Regulation (EC) 2150/2002 of the European Parliament and of the Council of 25 November 2002 on waste statistics.Search in Google Scholar
The Resolution of the European Parliament of May, 16, 2017 on the matter of the initiative concerning the effective management of the resources: limitation of the wastage and increase of the food safety (2018/C 307/03).Search in Google Scholar
WORLD RESOURCES INSTITUTE 2016. Food Loss and Waste Accounting and Reporting Standard, Version 1.1.WORLD RESOURCES INSTITUTE2016Search in Google Scholar