Antimicrobial resistance and virulence genes of Streptococcus agalactiae isolated from mastitis milk samples in China
Yankun Zhao
- Institute of Quality Standards & Testing Technology for Agro-Products, Xinjiang Academy of Agricultural SciencesUrumqi, People’s Republic of China
- Ministry of Agriculture and Rural Affairs Laboratory of Quality and Safety Risk Assessment of Agro-ProductsUrumqi, People’s Republic of China
- Key Laboratory of Agro-Products Quality and Safety of XinjiangUrumqi, People’s Republic of China
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Wei Shao
College of Animal Science, Xinjiang Agriculture UniversityUrumqi, People’s Republic of China
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Fulan Wang
- Institute of Quality Standards & Testing Technology for Agro-Products, Xinjiang Academy of Agricultural SciencesUrumqi, People’s Republic of China
- Ministry of Agriculture and Rural Affairs Laboratory of Quality and Safety Risk Assessment of Agro-ProductsUrumqi, People’s Republic of China
- Key Laboratory of Agro-Products Quality and Safety of XinjiangUrumqi, People’s Republic of China
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Jiaoxiao Ma
- Institute of Quality Standards & Testing Technology for Agro-Products, Xinjiang Academy of Agricultural SciencesUrumqi, People’s Republic of China
- Ministry of Agriculture and Rural Affairs Laboratory of Quality and Safety Risk Assessment of Agro-ProductsUrumqi, People’s Republic of China
- Key Laboratory of Agro-Products Quality and Safety of XinjiangUrumqi, People’s Republic of China
- College of Animal Science, Xinjiang Agriculture UniversityUrumqi, People’s Republic of China
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He Chen
- Institute of Quality Standards & Testing Technology for Agro-Products, Xinjiang Academy of Agricultural SciencesUrumqi, People’s Republic of China
- Ministry of Agriculture and Rural Affairs Laboratory of Quality and Safety Risk Assessment of Agro-ProductsUrumqi, People’s Republic of China
- Key Laboratory of Agro-Products Quality and Safety of XinjiangUrumqi, People’s Republic of China
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Shuai Wang
- Institute of Quality Standards & Testing Technology for Agro-Products, Xinjiang Academy of Agricultural SciencesUrumqi, People’s Republic of China
- Ministry of Agriculture and Rural Affairs Laboratory of Quality and Safety Risk Assessment of Agro-ProductsUrumqi, People’s Republic of China
- Key Laboratory of Agro-Products Quality and Safety of XinjiangUrumqi, People’s Republic of China
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Yating Wu
- Institute of Quality Standards & Testing Technology for Agro-Products, Xinjiang Academy of Agricultural SciencesUrumqi, People’s Republic of China
- Ministry of Agriculture and Rural Affairs Laboratory of Quality and Safety Risk Assessment of Agro-ProductsUrumqi, People’s Republic of China
- Key Laboratory of Agro-Products Quality and Safety of XinjiangUrumqi, People’s Republic of China
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Cheng Wang
- Institute of Quality Standards & Testing Technology for Agro-Products, Xinjiang Academy of Agricultural SciencesUrumqi, People’s Republic of China
- Ministry of Agriculture and Rural Affairs Laboratory of Quality and Safety Risk Assessment of Agro-ProductsUrumqi, People’s Republic of China
- Key Laboratory of Agro-Products Quality and Safety of XinjiangUrumqi, People’s Republic of China
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Nan Zheng
Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing), Institute of Animal Science, Chinese Academy of Agricultural SciencesBeijing, People’s Republic of China
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Jiaqi Wang
Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing), Institute of Animal Science, Chinese Academy of Agricultural SciencesBeijing, People’s Republic of China
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Huimin Liu
Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing), Institute of Animal Science, Chinese Academy of Agricultural SciencesBeijing, People’s Republic of China
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16. Dez. 2022
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Online veröffentlicht: 16. Dez. 2022
Seitenbereich: 581 - 590
Eingereicht: 07. Mai 2022
Akzeptiert: 05. Dez. 2022
DOI: https://doi.org/10.2478/jvetres-2022-0069
Schlüsselwörter
© 2022 Y. Zhao et al. published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
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- Englisch
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- Fachgebiete der Zeitschrift:
- Biologie, Molekularbiologie, Mikrobiologie und Virologie, Biologie, andere, Medizin, Veterinärmedizin