<abstract xmlns="http://www.w3.org/1999/xhtml"><p>Two okra cultivars (Chinese green and Chinese red) were subjected to salt stress for 12 weeks. Salt stress treatments T1 (20.8 mM), T2 (103.3 mM), T3 (180.0 mM) and T4 (257.0 mM) were applied with equal proportions of NaCl and CaCl<sub>2</sub> in Hoagland nutrient solution. Salt stress significantly affects photosynthesis, transpiration, stomatal conductance, water use efficiency, water potential, plant height, root length, fresh weight and dry weight of both okra cultivars in every salt stress treatment. At T2, T3 and T4, Chinese red plants maintained their physiological and growth traits up to Weeks 9, 6 and 3, respectively; beyond these salt-stress durations, growth reductions were found. Similarly, Chinese green plants maintained their growth up to Weeks 9, 5 and 3, respectively, at T2, T3 and T4 treatments. In comparison, Chinese red showed more tolerance than Chinese green. According to the results, the third and ninth weeks are the tolerance threshold limits for both cultivars to sustain their physiological traits and growth under T4 and T2 salinity treatments. Similarly, Chinese red has the threshold limit to bear T3 treatment up to the eighth week and Chinese green, up to the fifth week. Thus, this study provides a new method to determine the threshold value of crops with respect to duration under salt stress. This finding would be useful in the field of water saving and utilisation of saline water resources.</p></abstract>

Two okra cultivars (Chinese green and Chinese red) were subjected to salt stress for 12 weeks. Salt stress treatments T1 (20.8 mM), T2 (103.3 mM), T3 (180.0 mM) and T4 (257.0 mM) were applied with equal proportions of NaCl and CaCl2 in Hoagland nutrient solution. Salt stress significantly affects photosynthesis, transpiration, stomatal conductance, water use efficiency, water potential, plant height, root length, fresh weight and dry weight of both okra cultivars in every salt stress treatment. At T2, T3 and T4, Chinese red plants maintained their physiological and growth traits up to Weeks 9, 6 and 3, respectively; beyond these salt-stress durations, growth reductions were found. Similarly, Chinese green plants maintained their growth up to Weeks 9, 5 and 3, respectively, at T2, T3 and T4 treatments. In comparison, Chinese red showed more tolerance than Chinese green. According to the results, the third and ninth weeks are the tolerance threshold limits for both cultivars to sustain their physiological traits and growth under T4 and T2 salinity treatments. Similarly, Chinese red has the threshold limit to bear T3 treatment up to the eighth week and Chinese green, up to the fifth week. Thus, this study provides a new method to determine the threshold value of crops with respect to duration under salt stress. This finding would be useful in the field of water saving and utilisation of saline water resources.

Functional traits of okra cultivars (Chinese green and Chinese red) under salt stress

School of the Environment and Safety Engineering

Key Laboratory of Modern Agricultural Equipment and Technology

Ministry of Education, Institute of Agricultural Engineering

Folia Horticulturae

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Two okra cultivars (Chinese green and Chinese red) were subjected to salt stress for 12 weeks. Salt stress treatments T1 (20.8 mM), T2 (103.3 mM), T3 (180.0...

Functional traits of okra cultivars (Chinese green and Chinese red) under salt stress

Article Category: Research Article

Online veröffentlicht: 07. Sept. 2020

Seitenbereich: 159 - 170

Eingereicht: 07. Feb. 2020

Akzeptiert: 31. Juli 2020

DOI: https://doi.org/10.2478/fhort-2020-0015

Schlüsselwörter
growth rate, physiological traits, plant survival, saline irrigation, water saving

© 2020 Ahmad Azeem et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Functional traits of okra cultivars (Chinese green and Chinese red) under salt stress

Article Category: Research Article

Online veröffentlicht: 07. Sept. 2020

Seitenbereich: 159 - 170

Eingereicht: 07. Feb. 2020

Akzeptiert: 31. Juli 2020

DOI: https://doi.org/10.2478/fhort-2020-0015

Schlüsselwörtergrowth rate, physiological traits, plant survival, saline irrigation, water saving

© 2020 Ahmad Azeem et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Schlüsselwörter
growth rate, physiological traits, plant survival, saline irrigation, water saving