Application of ZnO-nanoparticles to manage Rhizopus soft rot of sweet potato and prolong shelf-life
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26. Dez. 2019
Über diesen Artikel
Online veröffentlicht: 26. Dez. 2019
Seitenbereich: 319 - 329
Eingereicht: 14. März 2019
Akzeptiert: 01. Aug. 2019
DOI: https://doi.org/10.2478/fhort-2019-0025
Schlüsselwörter
© 2019 Nivien A. Nafady et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Nafady, Nivien A.
Botany and Microbiology Department, Faculty of Science, Assiut UniversityAssiut, Egypt
Alamri, Saad A.M.
Department of Biology, College of Science, King Khalid UniversityAbha, Saudi Arabia
Prince Sultan Ben Abdulaziz Center for Environmental and Tourism Research and Studies, King Khalid UniversityAbha, Saudi Arabia
Hassan, Elhagag Ahmed
Botany and Microbiology Department, Faculty of Science, Assiut UniversityAssiut, Egypt
Hashem, Mohamed
Department of Biology, College of Science, King Khalid UniversityAbha, Saudi Arabia
Mostafa, Yasser S.
Department of Biology, College of Science, King Khalid UniversityAbha, Saudi Arabia
Abo-Elyousr, Kamal A.M.
Plant Pathology Department, Faculty of Agriculture, Assiut UniversityAssiut, Egypt
Department of Arid Land Agriculture, Faculty of Meteorology, Environment and Arid Land Agriculture, King Abdulaziz UniversityJeddah, Saudi Arabia