Extraction and Analysis of Mycotoxins from Whole Wheat Flour - A Methods Efficiency Comparison
, und
17. Okt. 2024
Über diesen Artikel
Online veröffentlicht: 17. Okt. 2024
Seitenbereich: 195 - 212
DOI: https://doi.org/10.2478/ebtj-2024-0019
Schlüsselwörter
© 2024 Krisida Ciko et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Ciko, Krisida
Laboratory of Mycotoxins, Department of Toxicology and Veterinary Drug Residues, Food Safety and Veterinary InstituteAlbania
Department of Biotechnology, Faculty of Natural Sciences, University of TiranaAlbania
Kola, Suzana
Laboratory of Mycotoxins, Department of Toxicology and Veterinary Drug Residues, Food Safety and Veterinary InstituteAlbania
Bacu, Ariola
Department of Biotechnology, Faculty of Natural Sciences, University of TiranaAlbania