Chemistry and Microbiology of Tobacco Redrying / Zur Chemie und Mikrobiologie des Redryverfahrens
| 28. Mai 2014
Über diesen Artikel
Online veröffentlicht: 28. Mai 2014
Seitenbereich: 209 - 216
DOI: https://doi.org/10.2478/cttr-2013-0074
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The present paper reports on experiences gained, in practice, by the use of the statistic apparatus type 611 of the firm of redrying were examined