Über diesen Artikel
Online veröffentlicht: 31. Dez. 2019
Seitenbereich: 51 - 59
Eingereicht: 29. Apr. 2019
Akzeptiert: 15. Juni 2019
DOI: https://doi.org/10.2478/ausae-2019-0005
Schlüsselwörter
© 2019 Ágota Kovácsné Madar et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Kovácsné Madar, Ágota
University of Debrecen, Faculty of Agricultural and Food Sciences and Environmental Management, Institute of Horticultural ScienceDebrecen, Hungary
Rubóczki, Tímea
University of Debrecen, Faculty of Agricultural and Food Sciences and Environmental Management, Institute of Horticultural ScienceDebrecen, Hungary
Takácsné Hájos, Mária
University of Debrecen, Faculty of Agricultural and Food Sciences and Environmental Management, Institute of Horticultural ScienceDebrecen, Hungary