Protein food consumption among students in a Nigerian university: A demand modelling
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05. Juli 2022
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Online veröffentlicht: 05. Juli 2022
Seitenbereich: 83 - 91
Eingereicht: 25. Sept. 2021
Akzeptiert: 07. Juni 2022
DOI: https://doi.org/10.2478/ats-2022-0010
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© 2022 Oluwakemi Adeola Obayelu et al., published by Sciendo
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Obayelu, Oluwakemi Adeola
Department of Agricultural Economics, University of IbadanIbadan, Nigeria
Adeyeye, Adebusola Iyanu
Department of Agricultural Economics, University of IbadanIbadan, Nigeria
Adepoju, Abimbola Oluyemisi
Department of Agricultural Economics, University of IbadanIbadan, Nigeria
Ayanboye, Abolupe Oluyemi
Department of Fisheries and Aquatic Resources Management, Ejigbo Campus, Osun State UniversityOsogbo, Nigeria