Electric Properties Measurement of Lentil

This paper contains the results of the electric properties measurement of lentil set. Electric measurements with use of these materials are of fundamental importance in relation to the analysis of quantity of absorbed water and dielectric heating characteristics. The aim of this paper was to perform the measurements of conductivity, dielectric constant and loss tangent on samples of lentil, the electrical properties of which had not been sufficiently measured. Measurements were performed under various moisture contents, and the frequency of electric field ranged from 1 MHz to 16 MHz, using a Q meter with coaxial probe. It was concluded that conductivity, relative permittivity and loss tangent increased with an increase in moisture content, and dielectric constant and loss tangent decreased as the frequency of electric field increased.