Fatty Acid Profile and Oxidative Stress of Thigh Muscles in Chickens Fed The Ration Enriched in Lycopene, Selenium Compounds or Fish Oil

Online veröffentlicht: 29. Juli 2014

Seitenbereich: 595 - 609

Eingereicht: 03. Dez. 2013

Akzeptiert: 08. Apr. 2014

DOI: https://doi.org/10.2478/aoas-2014-0041

Schlüsselwörter

chickens, lycopene, selenium, fish oil, thigh muscles, fatty acids, malondialdehyde

© 2014 Agnieszka Justyna Rozbicka-Wieczorek et. al.

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.